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Strawberry Pie

Looking for recipes for strawberry pie? Taste of Home has the best strawberry pie recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Peach Strawberry Pie

Peach Strawberry Pie

Peach Strawberry Pie

A prepared graham cracker crust features lovely layers of sweetened cream cheese, canned peaches and glazed strawberries.—Judy Long, Limestone, Tennessee

Sky-High Strawberry Pie

Sky-High Strawberry Pie

Sky-High Strawberry Pie

This pie is my specialty. It's fairly simple to make but so dramatic to serve. The ultimate taste of spring, this luscious pie has such a big, fresh berry taste I've had many request to bring it to gatherings. —Janet Mooberry, Peoria, Illinois

Strawberry Chocolate Torte

Strawberry Chocolate Torte

Strawberry Chocolate Torte

"I made this special dessert for my husband on Valentine's Day, and he really enjoyed it," relates Suzanne Zick of Iron Station, North Carolina. "It's pretty simple and tastes wonderful!" In the Taste of Home Test Kitchen, the word was "Yum!" when we tried this refrigerator torte. Tucked inside the chocolate crumb crust is a fluffy chocolate filling with a layer of fresh berries.
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Strawberry Raspberry Pie

Strawberry Raspberry Pie

Strawberry Raspberry Pie

"I've never baked a berry pie that keeps its shape when it's sliced like this one," writes Kaye Hopkins of Spokane, Washington. "Even the next day - if there's any left - it still looks fresh."

Best Ever Fresh Strawberry Pie

Best Ever Fresh Strawberry Pie

Best Ever Fresh Strawberry Pie

Next time you get a pint or two of perfectly ripe strawberries, make my favorite pie. It combines fresh berries and a lemony cream cheese layer. If you’re in a hurry, use a premade pie shell. —Janet K Leach, Granger, Washington

Strawberry Cheese Pie

Strawberry Cheese Pie

Strawberry Cheese Pie

Impressive as it looks, this dessert is really easy to prepare. I make it often when strawberries are at their peak. My husband thinks it's terrific, and I receive compliments when I serve the pie to guests. -Dorothy Bateman, Carver, Massachusetts

Strawberry Cream Tarts

Strawberry Cream Tarts

Strawberry Cream Tarts

Dainty tarts filled with custard and fruit are fantastic for brunch. The recipe comes from our Test Kitchen. For a prettier presentation, remove the foil tins before serving. To do so, invert each shell when cool and carefully remove the foil.

Strawberry Shortbread Pie

Strawberry Shortbread Pie

Strawberry Shortbread Pie

Sherry Maurer of Manheim, Pennsylvania says, “My husband enjoys this pie so much that I always make an extra one just for him! To save time, use a purchased shortbread crust.”

All-American Strawberry Pie

All-American Strawberry Pie

All-American Strawberry Pie

Sweet, red strawberries combined with pretty, tart blueberries, all layered atop a creamy vanilla pudding...that makes a red-white-and-blue pie that my grandmother would serve every Fourth of July!

Strawberry Pineapple Pie

Strawberry Pineapple Pie

Strawberry Pineapple Pie

Treat your loved ones to a spring fruit pie. This luscious dessert has a pretty pink filling and a fluffy whipped cream topping. —Irene Caron, Loudon, New Hampshire

Chocolate-Strawberry Cream Cheese Tart

Chocolate-Strawberry Cream Cheese Tart

Chocolate-Strawberry Cream Cheese Tart

Bound to impress, this dessert features velvety cream cheese, fresh red strawberries and a drizzle of fudge atop a crunchy chocolate almond crust. It’s too gorgeous to resist!—Priscilla Yee, Concord, California
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