Test Kitchen Recipes

Welcome to the heart of Taste of Home. Get our favorite Test Kitchen recipes, cooking tips and product recommendations—all straight from the pros.

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    Vegetable Tian

    This colorful, hearty and delicious Vegetable Tian originated in Provence, France. A mandoline makes easy work of slicing all the vegetables, but if you don't have one, a knife will work well. —Francine Lizotte, Surrey, British Columbia

    Artichoke and Potato Frittata

    1 review

    This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...


    Vegan Green Bean Casserole

    Now everyone can enjoy this classic Thanksgiving side. Just a few small tweaks make this a vegan green bean casserole,...


    Eggplant Roll-Ups

    2 reviews

    We love these easy Italian eggplant roll-ups stuffed with creamy ricotta and spinach. The fact that they are vegetarian is...


    Rutabaga Carrot Casserole

    This scoop-able side with its sweet, crunchy topping makes a delightful alternative to the traditional sweet potato casserole. —Joan Hallford,...

    Pressure-Cooker Stuffed Peppers

    1 review

    Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just moments, call everyone to the...


    Greek Potato Casserole

    2 reviews

    The crunchy golden brown topping and tangy yogurt and feta make this recipe a winner. You can loosen the mixture...

    Butternut-Pineapple Crumble

    1 review

    I tried this sweet and crunchy casserole out on my 80-year-old parents and they loved it! Butternut squash now has...


    Carrot, Parsnip and Potato Gratin

    1 review

    Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and...


    Garden Frittata

    12 reviews

    I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...


    Cheesy Hash Brown Casserole

    10 reviews

    Be prepared to make this cheesy hash brown casserole again and again. Creamy and cheesy, it's hard to believe this...

    Sunday Dinner Mashed Potatoes

    16 reviews

    Sour cream and cream cheese add delicious dairy flavors to these potatoes. They can be prepared in advance and are...


    Artichoke Egg Casserole

    2 reviews

    This is a great recipe for a brunch. I serve it with fresh stir-fried asparagus, a fruit salad and croissants....


    Broccoli and Carrot Cheese Bake

    1 review

    A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will...


    Broccoli Squash Bake

    3 reviews

    My grandmother made this when she cooked for our farmhands years ago. I've cut her recipe down to serve fewer...


    Butternut Squash Apple Bake

    11 reviews

    Even those who aren't fans of squash enjoy this side dish. Sweet slices of butternut squash are topped with apples...

    Balsamic-Mushroom Bread Pudding

    We love fresh mushrooms, especially when they're part of this rich savory bread pudding. —Catherine Wilkinson, Dewey, Arizona


    Special Squash Casserole

    21 reviews

    Squash has traditionally been a food our family passes up, but this luscious casserole is an exception to the rule....


    Speedy Sweet Potatoes

    2 reviews

    "I discovered this yummy sweet potato recipe years ago," relates Beth Buhler, Lawrence, Kansas. "There's no need for lots of...


    Autumn Squash Bake

    The sweetness of pears and tangy flavor of cranberries really complement the squash. This dish has become a favorite at...


    Crunchy Celery Casserole

    1 review

    "I first sampled this tempting treatment for celery when a friend brought it to a 4-H covered dish dinner," recalls...


    Crumb-Topped Broccoli Bake

    2 reviews

    Broccoli is one of the main crops grown in this area. This recipe has pleased just about everyone who has...


    Summer Squash Bake

    4 reviews

    From Broken Arrow, Oklahoma, Gail Smrtic shares this colorful casserole that makes the most of fresh summer squash. A handful...


    Creamy Broccoli Cabbage

    3 reviews

    "My kids hated cabbage," recalls Lee Silvey of Snohomish, Washington. "But when times were hard, I wanted to make the...

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    Creamy Vegetable Casserole

    13 reviews

    Searching for a different way to prepare vegetables? Look no further. I have a fussy eater in my house who...


    Squash Stuffing Casserole

    8 reviews

    The recipe for this zippy side dish was given to me by my husband's grandmother. Convenient corn bread stuffing mix...


    Fancy French Beans

    When she's entertaining, June Mullins of Livonia, Missouri often serves this popular side dish. "Water chestnuts, bean sprouts and almonds...


    Make-Ahead Creamy Potatoes

    For the holidays, I usually serve the traditional foods with a new spin or two on family favorites. I put...


    Sweet Potatoes au Gratin

    11 reviews

    This rich, sweet potato casserole couldn't be any easier to make—or more delicious to eat! —Patti Kirchhoff, Lake Geneva, Wisconsin


    Slow-Cooked Broccoli

    18 reviews

    This family-favorite side dish is quick to fix and full of flavor. Because it simmers in a slow cooker, it...