Eggnog Creams
I adapted a creamy, dreamy truffle recipe from a chocolate cookbook and came up with my variation to give as...
Seasoned Crab Cakes
At the National Hard Crab Derby in Crisfield, Maryland, these scrumptious crab cakes won me first place. I entered them...
Layered Cranberry Gelatin Salad
Light and tangy, this gelatin is guaranteed to please. Kids go crazy for the marshmallow-cream cheese layer on top. —Irma...
Pineapple Coconut Snowballs
Marlene Rhodes shares a three-ingredient treat she quickly whips up in her Colorado Springs, Colorado kitchen. Canned pineapple adds refreshing...
Shrimp Cocktail
During the '60s, shrimp cocktail was one of the most popular party foods around. And it is still a crowd...
Summertime Tomato Salad
My crazy good salad has cherry tomatoes, squash and blueberries together in one bowl. Then I layer on the flavor...
Pineapple Dream Dessert
I often serve this creamy dessert because it's a light and refreshing end to any meal. My mother made it...
Apricot Gelatin Salad
I serve this smooth, fluffy salad all year for special meals, but it's so pleasant around Eastertime with its pretty...
Woolly Butter Lamb
This deliciously rich butter lamb is a cute and visual way to celebrate an Easter or spring meal. My Polish...
Reuben Rolls
This recipe came about one night when I was trying to think of a new and different snack to serve...
Luau Centerpiece
We couldn't wait to dig into this centerpiece at our Hawaiian Luau theme parties.—Carol Wakley, North East, Pennsylvania
Pineapple Delight
I received this recipe at a meeting for diabetics many years ago. I've shared this dessert with many friends on...
Marshmallow Graham Dessert
We kids could always find room for one of these cool, yummy squares even after a big meal. For a...
Easter Bunny Cheese Spread
FOR an Easter party at our church, I created this fun rabbit centerpiece from a cheese ball recipe. My children...
Butterfinger Delight
I got the recipe for this wonderful no-bake treat from my mother-in-law because it's my husband's favorite. I'm frequently asked...
Vegetable Pasta Salad
This light, multicolored salad is an original. When I serve it at potlucks, I', always asked for the recipe. It's...
Gazpacho Salad
Here's a beautiful and tasty way to use garden vegetables. This fresh, colorful salad is great to make ahead and...
Cool Cucumber Pasta
People say this salad is crispy, sweet and refreshingly different. The crunchy cucumbers and tender pasta provide wonderful texture. —Jeanette...
Minnesota Wild Rice Salad
Everyone thinks this is one of my best salads because it features wild rice—a major crop in my home state...
Blackened Catfish with Mango Avocado Salsa
A delightful and tasty rub makes this quick recipe fantastic. While the fish is sitting to allow the flavors to...
Chocolate Peanut Torte
A crust of vanilla wafer crumbs and crushed peanuts provides this cool and creamy dessert with an extra tasty base....
Strawberry Mousse Parfaits
This luxuriously smooth mousse is arranged into visually appealing strawberry and whipped cream layers that add charm to a dessert...
Sweet Dill Refrigerator Pickles
Dill and cucumbers are natural companions in a number of dishes. I turn to this recipe every summer when my...
Six-Layer Dip
Tortilla chips make great scoopers for this dip, which is a family favorite after we open Christmas gifts. Sometimes I...
Cool and Creamy Raspberry Delight
I knew that this cool, fruit and creamy dessert was a winner the first time I tasted it. I confirmed...
Strawberry-Rhubarb Gelatin
The rosy color and tangy flavor of this favorite salad comes through with every refreshing bite. It's a quick, simple...
Pretzel Strawberry Dessert
I have prepared this wonderful flavored dessert for my family for many years. It is often requested for special gatherings.—Amy...
Zippy Watermelon Salsa
Served wtih tortilla chips, this zippy salsa won't last long. The mix of melon, black beans and jalapeno will be...
Cheesy Onion Roll-ups
These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until...