Total TimePrep/Total Time: 10 min.
- 2 cups coleslaw mix
- 1 cup unsweetened crushed pineapple, drained
- 1/3 cup shredded carrot
- 3 medium radishes, shredded
- 1/4 teaspoon celery seed
- 1/3 cup reduced-fat mayonnaise
- In a large bowl, combine the first five ingredients. Add mayonnaise and toss to coat. Cover and refrigerate until serving.
Nutrition Facts3/4 cup: 116 calories, 7g fat (1g saturated fat), 7mg cholesterol, 142mg sodium, 14g carbohydrate (11g sugars, 2g fiber), 1g protein. Diabetic Exchanges: 1-1/2 fat, 1 vegetable, 1/2 fruit.
May 13, 2017
This is a nice change of pace to my normal tart coleslaw. I like to pair this with grilled ham and grilled potatoes and onions. My family loves it!
May 24, 2014
I made this for a family dinner. Overall, reviews were mixed. My niece and I did not like it at all. Luckily, my parents really liked it and took home all of the leftovers. That worked out good because I hate to waste food and money.
Jun 16, 2009
Wow! This is wonderful!! What a great addition to a backyard cookout!! My entire family loved it! We will make it often!!
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