Sausage French Bread Pizza
I never seem to have pizza dough on hand, but that doesn't ever stop our family from enjoying pizza. We...
Quick & Easy Sausage Gravy
Breakfast doesn't get any heartier or more satisfying than this home-style classic. No one will leave the table hungry! —John...
Bratwurst Soup
I came up with this recipe one day when I had some leftover bratwurst. It has been a favorite of...
Spicy Rice Casserole
Stirring up pork sausage, wild rice and jalapeno to taste makes this a terrific side. Or serve it with cornbread...
Cheese-Stuffed Shells
When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got...
Traditional Italian Wedding Soup
You don’t have to be Italian to love this easy-to-make soup with tiny round pasta! Homemade meatballs pair beautifully with...
Au Gratin Sausage Skillet
Using frozen vegetables and a package of au gratin potatoes, I can get this satisfying stovetop supper on the table...
Great Northern Bean Stew
This thick and hearty stew with great northern beans is sure to chase the winter chills away. —Mildred Sherrer, Fort...
Hearty Rye Melts
When we moved from the Midwest to Kentucky, we were invited to a neighborhood gathering, where this appetizer was served....
Hot Dog Sliders
Turn all-American hot dogs into a fun international treat at your next casual party. They get three special treatments in...
Hot Fruit and Sausage
Pineapple, brown sugar and cinnamon make ordinary pork sausage links extra tasty. This dish is easy to prepare and makes...
Mini Hawaiian Burgers
These are excellent burgers for a backyard gathering! I came up with the dish while trying to find something new...
Sausage Lasagna
The idea for this sausage lasagna recipe comes from my mother-in-law, who always makes it for my three boys on...
Cabbage Goulash
Cabbage is a very Southern dish. People who don't even like cabbage love this recipe. This goulash is good served...
Italian Sausage and Spinach Pie
The basic recipe came from my mother, but I've added a few ingredients. The flavors blend so well, and it...
Sweet-and-Sour Sausage
This main dish is a nice change of pace from traditional sweet-and-sour meatballs. It's much quicker to make, too. For...
Mexican Chorizo and Corn Soup
This filling soup is fantastic when you need to warm up on a blustery day! If you want a chowder...
Sage Sausage Dressing
Port is a sweet red wine that's often served as a dessert beverage, but it adds a deep flavor to...
Chorizo Bean Dip
With its zesty Mexican flavors and tempting toppings, this dish is the first to empty on the appetizer table. I...
Sausage & Crescent Roll Breakfast Casserole
I made this tasty sausage and crescent roll breakfast casserole for a baby shower. It saved the day: Preparing it...
Spicy Sausage Rigatoni
My inspiration for this recipe came from a Cajun pasta dish I make with blackened chicken, but here I substitute...
Sage Dressing
This moist, hearty sage stuffing is nicely seasoned with sausage and fresh mushrooms. Sometimes I use it to stuff my...
Sausage Spinach Bake
A friend gave me the recipe for this delicious dish, which uses a packaged stuffing mix. A salad and bread...
Pressure-Cooker Chicken Bog
Chicken Bog is a South Carolina tradition with lots of variations—think herbs, spices and fresh veggies—but the standard ingredients remain...
Nelda’s Sausage and Rice Dressing
This is an original recipe that I developed 15 years ago, and I can't count how many times I've used...
Brunch Pizza
Whenever I entertain guests, this zippy pizza is a definite crowd-pleaser. It also makes a great late-night snack for any...
Best Ever Beans and Sausage
When my wife asks what she should make for a gathering, she's always told to bring this—and a couple of...
Tater Tot Casseroles
Ground beef, sausage and cheese make this tater tot casserole with green beans a crowd-pleaser. Cayenne pepper and hot Italian...
Sausage Stuffing Muffins
This recipe puts stuffing into a muffin form for a special presentation. I made these when I cooked my first...