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Italian Sausage and Spinach Pie
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Prep: 25 min. Bake: 50 min. + standing
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8 servings
Updated: Jun. 30, 2023
The basic recipe came from my mother, but I've added a few ingredients. The flavors blend so well, and it even tastes good cold. This makes a hearty supper, especially when you serve it with a side of pasta. —Teresa Johnson, Peru, Illinois
Italian Sausage and Spinach Pie Recipe photo by Taste of Home