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Sausage French Bread Pizza

I never seem to have pizza dough on hand, but that doesn't stop our family from enjoying pizza. We top crusty French bread with creamy Alfredo sauce, sausage and veggies. It's great to serve at a party for children or teens. —Cherie Sweet, Evansville, Indiana
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    8 servings

Ingredients

  • 1 loaf (1 pound) unsliced French bread
  • 1-1/3 cups prepared Alfredo sauce
  • 3 cooked Italian sausage links, chopped
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 1 small sweet red pepper, chopped
  • 1 small onion, chopped
  • 1/2 cup chopped fresh broccoli
  • 1/2 cup fresh cauliflowerets
  • 2-1/4 cups sliced fresh mushrooms
  • 1-1/2 cups shredded pizza cheese blend

Directions

  • Cut bread in half horizontally; place on a baking sheet. Spread cut sides with Alfredo sauce. Sprinkle with the sausage, olives, red pepper, onion, broccoli, cauliflower, mushrooms and cheese.
  • Bake at 350° until heated through, 15-20 minutes. Cut into serving-size pieces.
Nutrition Facts
1 slice: 406 calories, 20g fat (10g saturated fat), 51mg cholesterol, 1038mg sodium, 37g carbohydrate (4g sugars, 3g fiber), 19g protein.
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Reviews

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Average Rating:
  • Alan
    Feb 26, 2020

    An excellent, supper fast lunch or dinner! Also, very easy to remember, the French bread make an excellent substitute for pizza dough and much fresher than frozen stuff from the isle. This will be on my “quick and easy“ recipe file.

  • TheFlicker3
    Dec 10, 2007

    No comment left