Spinach Alfredo Lasagna
This casserole relies on a jar of store-bought Alfredo sauce to make it different from traditional tomato-based lasagnas. I came...
Layered Salad for a Crowd
This salad is a favorite of my three sons. I took it to a luncheon honoring our school district’s food...
Slow Cooker Cranberry Pork
You can put this roast in the slow cooker and then forget about it, knowing it will be moist and...
Sausage-Stuffed Squash
SERVED WITH buttered noodles and some fruit, this delicious, satisfying "meal in one" is easy to prepare.
The green...
Pennsylvania Pot Roast
This heartwarming one-dish meal is adapted from a Pennsylvania Dutch recipe. I start the pot roast cooking before I leave...
Sausage Corn Chowder
This hearty soup has been a family favorite since I first acquired the recipe from a popular Wisconsin restaurant. Served...
Chicken Cordon Bleu Skillet
Here’s a good and hearty supper. If I have fresh mushrooms on hand, I slice them and toss them in...
Gumbo in a Jiffy
This is a yummy dish. My husband loves the kick that the sausage gives this quick gumbo, and it’s such...
Sausage ‘n’ Apple Baked Squash
This hearty side dish is perfect for winter evening meals and complements an assortment of meats. I clipped it from...
Quick Ginger Pork
My husband and I are empty nesters. It was a challenge learning to cook for just two again, but recipes...
Fruited Pork Chops
Here's one of my favorite slow-cooker recipes. I often prepare these tender chops with pineapple sauce for guests and serve...
Southwestern Pineapple Pork Chops
This quick entree will instantly transport you to the Southwest. Salsa plays lively counterpoint to the juicy pineapple-sweetened pork chops.—Lisa...
Make-Ahead Biscuits & Gravy Bake
Biscuits and gravy are usually prepared separately but served together. I created a way to bake them all at once...
Baby Back Ribs
Slow-cook the ribs during the day and they will be ready to finish on the grill when you get home....
Spicy Fajita Chili
You’ll want to serve this with rolls or cornbread to soak up every delicious drop. Like more heat? Just use...
Fiesta Chorizo-Chicken Soup
Just place some crusty rolls on the table when you serve this soup and you'll have a hearty, comforting meal...
Slow-Cooker Cordon Bleu Soup
I've taken this creamy slow-cooker soup to potlucks and teacher luncheons, and I bring home an empty crock every time....
BBQ Bacon Burger
Every family has a burger of choice, and this is ours. It's stacked tall with bacon and crunchy onion rings....
Southern-Style Egg Rolls
Sausage, black-eyed peas and turnip greens give these unique egg rolls a decidedly southern accent. When I bring them to...
Southern Green Beans with Apricots
Green beans and apricots have become a family tradition. Enhanced with balsamic vinegar, this dish will make your taste buds...
Pressure-Cooker Celebration Brussels Sprouts
This recipe hits all the flavor points and makes a fantastic side throughout the year. Plus, you've got to love...
Oven-Baked Ribs
This recipe was developed by a college buddy of mine. Now I make it often for family and friends. The...
Sawmill Gravy
I thought everyone knew how to make sawmill gravy until my husband, George, and I served it for a breakfast...
Lip Smackin’ Ribs
No matter what time of year you eat them, these ribs taste like summer. It's feel-good food! —Ron Bynaker, Lebanon,...
Cranberry Sweet-and-Sour Pork
This fresh take on a beloved Asian-style dish is sure to cause a stir at the dinner table. —Gert Snyder,...
Southern Scrapple
When it comes to regional recipes, this certainly fits the bill. Scrapple is a breakfast staple in this area. —Rusty...
Danish Meatballs with Pan Gravy
My great-grandmother made these meatballs, and I'm sure her mother must have taught her. Six generations have enjoyed them, and...
Sage Pork Chops with Cider Pan Gravy
A creamy sauce flavored with apple cider and sage makes for a quick and tasty weeknight dinner. If you'd like,...
Queso Pork Enchiladas
My husband took these restaurant-style enchiladas to work, and now the guys always ask for them. They’re rich and spicy,...