Chicken Potpie Casserole
I always have leftover chicken broth on hand and use it for many things, including this comforting family favorite. You...
Buffalo Chicken Tenders
These buffalo chicken tenders get a spicy kick thanks to homemade sauce. They taste like they're from a restaurant, but...
Porcupine Meatballs
These well-seasoned porcupine meatballs in a rich tomato sauce are one of my mom's best main dishes. I used to...
Sausage Dip
This scrumptious snack will go fast! The sausage cream cheese dip recipe is so easy to make and fits Southwestern...
Buffalo Chicken Sliders
I got the idea for these Buffalo chicken sliders from my mom and dad, who'd made a similar version for...
Enchilada Casserole
Every time I serve this dish, I get satisfied reviews—even from my father, who usually doesn't like Mexican food. Plus,...
Pulled Brisket Sandwiches
Don't let the number of ingredients in this brisket sandwich recipe scare you; you probably have most of them in...
Nikki’s Perfect Pastitsio
My mother used to work so hard in the kitchen to make this classic Greek dish, and the results were...
Apple, Cheddar & Bacon Bread Pudding
I had this dish at a bridal brunch many years ago. It was so delicious that I created my own...
Easy Breakfast Strata
We start this strata recipe the night before so it's ready for the oven the next day. That way, we...
Spicy Shredded Chicken
I love Mexican food, but not the high calorie count that often comes with it. This easy dish is healthy,...
Ham & Collards Quiche
I love quiche and wanted to make something that incorporates my southern roots. With eggs, cheese, ham and nutritious collard...
Fruity Chicken Salad Mini Sandwiches
Chicken salad ranks among the classics, and this version is a hit at parties of all kinds. Feel free to...
Slow-Cooker Pizza Dip
I created this dip for my daughter's pizza-themed birthday party. It was an instant hit and I've continued to take...
Italian Sausage Pizza Soup
My mom’s friend shared this recipe with her more than 50 years ago. I've tweaked it over the years, and...
Mexican Chicken Alfredo
One family member likes Italian; another likes Mexican. They’ll never compromise when this is on the menu. —Tia Woodley, Stockbridge,...
Pulled Pork Taters
This recipe is as hearty as it gets—part barbecued pork, part potatoes, but completely delicious. My family can't get enough...
Slaw-Topped Beef Sliders
When I was working full time, I relied on these delicious, fast-to-fix beef sliders for simple meals. To speed prep...
Rosemary Lamb Chops
My father loves lamb, so I make this rosemary lamb chop recipe whenever he visits. It's the perfect main course...
Chicken Chiles Rellenos Strata
This versatile bake can be made as an entree, a brunch option or a potluck dish. It's one of the...
Quick Apricot Chicken
This simple apricot chicken is one of my favorite dishes. Everybody just loves it and leftovers are always just as...
Cowboy Casserole
This quick and creamy Tater Tot bake is great comfort food, especially on a cold night. —Donna Donhauser, Remsen, New...
Stuffed Pork Chops
I've had this recipe for almost 50 years. Any time I want the meal to be extra special—for dinner parties...
Quick Tater Tots Bake
I like to make this Tater Tot casserole when time before supper is short. If we have unexpected company, I...
Beef Tenderloin Salad
Slices of tender beef, fresh asparagus and juicy tomatoes high-light this attractive main-dish salad from our Test Kitchen.
Grilled Cheese & Prosciutto
Using a bread other than the expected white loaf is key to these crowd-pleasers. Thankfully, my local market in mid-Missouri...
Jalapeno-Swiss Turkey Burgers
These easy turkey burgers are extra juicy and loaded with flavor. I think the spicy jalapenos give it just the...
Makeover Pork Chops with Gravy
“My daughter and I made this recipe to create a special meal. I saw all the fat that went into...
Florentine Spaghetti Bake
This hearty sausage entree will appeal to just about everyone. My daughter serves it often to her hardworking family on...