Mexican Chicken Alfredo
Total TimePrep: 25 min. Bake: 30 min.
Makes2 casseroles (4 servings each)
Fast and Easy.... enjoyed this casserole. Gave 4 stars because we thought it needs a little more flavor... so I now add green peppers with the onion and some garlic powder. It was very good, and we will use it again!
Very tasty! Next time I would increase the taco seasoning for more spice. A really nice twist on regular chicken alfredo!
Loved it. Made half of recipe and used 1/2 pkg of taco seasoning as suggested by others.will make again.
I added diced green chilies and grilled fresh corn cob corn. It was excellent
I cut this recipe in half, then of that only made half of it for my husband and I and froze the other half (so a 1/4 each of the original recipe). This was really easy to make and it was VERY yummy. I used taco seasoning with 25% less sodium, and increased the amount from 1 tsp to 1.5 tsp. I also added in some chopped sweet red pepper. We really liked this recipe, I will definitely make this again.
We loved it. Super easy to make.
Great twist on chicken Alfredo. Even my wife, who does not care for Alfredo dishes, liked this one. Pretty easy to make also.
The kids loved it. I used the entire packet of taco seasoning and ground turkey because that was what I had on hand. I will definitely make this again.
Delicious... I made it once as is with chicken and it was great, but the second time around I substituted turkey kielbasa for the chicken and it made the dish even better! The key is using a salsa that you really like.