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Home Dishes & Beverages Sandwiches & Wraps Grilled Cheese Sandwiches

Grilled Cheese & Prosciutto

Name: Grilled Cheese & Prosciutto
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 sandwiches.
Cuisine: Europe, Italian
Ingredients: 12 slices provolone cheese; 12 thin slices prosciutto; 12 thin slices hard salami; 12 slices Italian or kalamata olive bread; 1/4 cup butter, softened

2 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

6 sandwiches

Updated: Aug. 23, 2023

Using a bread other than the expected white loaf is key to these crowd-pleasers. Thankfully, my local market in mid-Missouri carries kalamata olive bread. If you are unable to locate it, herbed Italian bread will work. —Amy Dodson, Columbia, Missouri

Grilled Cheese & Prosciutto Recipe photo by Taste of Home

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Ingredients

12 slices provolone cheese
12 thin slices prosciutto
12 thin slices hard salami
12 slices Italian or kalamata olive bread
1/4 cup butter, softened

Directions

Layer the provolone, prosciutto and salami on six bread slices; top with remaining bread. Spread outsides of sandwiches with butter.
In a large skillet, toast sandwiches over medium heat for 2-3 minutes on each side or until golden brown and cheese is melted.

Nutrition Facts

1 sandwich: 497 calories, 30g fat (16g saturated fat), 93mg cholesterol, 1590mg sodium, 30g carbohydrate (1g sugars, 2g fiber), 28g protein.

Grilled Cheese & Prosciutto

Ingredients

Directions

Nutrition Facts

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