Four-Fruit Compote
A beautiful side dish, this compote spotlights bananas, apples, oranges and pineapple. I like that it can be made at...
Cherry Tarts
At our house, we celebrate George Washington's birthday with this cherry dessert.
Apple Streusel Bars
I made these delicious bars for a friend's birthday once and now he requests them every year! They have a...
Slow-Cooker Chicken & Black Bean Tacos
My husband and I love Mexican food and these tacos have become one of our favorite meals. Try setting out...
Apple-Cranberry Relish
This fresh, ruby-colored cranberry apple relish is sweet and tangy, and the celery gives it a terrific crunch. At our...
Homemade Lemon Bars
When these tangy bars were served in my husband's childhood, family meals were memorably complete. That's still true today for...
Pear Pandowdy
I pulled out this recipe one night when my husband was craving something sweet, and it was a big hit...
Roasted Green Beans with Lemon & Walnuts
I first tasted roasted green beans in a Chinese restaurant and fell in love with the texture and flavor. This...
Lemony Chicken Salad
Every busy cook will appreciate the convenience of being able to prepare this refreshing salad ahead of time. And your...
Nectarine Chicken Salad
When guests are coming for lunch or dinner in the warm summer months, I like to serve this attractive, colorful...
Cinnamon-Apple Grilled Cheese
These sandwiches are great for breakfast or lunch, or even as a snack. To intensify the cinnamon flavor, try using...
Slow-Cooked Blueberry French Toast
Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands...
Aunt Murna’s Jam Cake
I remember Aunt Murna telling me that she created her jam cake recipe as a young girl. She made improvements...
Apple Coffee Cake
Tart sour cream flavors this moist apple cinnamon coffee cake covered with brown sugar and crunchy nuts. The yield is...
Contest-Winning Strawberry Pretzel Dessert
I love the sweet-salty flavor of this pretty, layered dessert. Sliced strawberries and gelatin top a smooth cream cheese filling...
Festive Cranberry Fruit Salad
This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such...
Buttery Orange Sugar Cookies
My husband's grandmother made a variety of cookies every year for her grandkids at Christmastime. She would box them up...
Grandma Krause’s Coconut Cookies
When my two daughters were young, their great-grandma made them coconut cookies with oats. Thankfully, she shared the recipe. —Debra...
Bread Pudding with Bourbon Sauce
There's nothing better than this comforting bread pudding recipe on a cold, wintry day. The bourbon sauce makes the dessert...
Lemon-Thyme Bread
Lemon and thyme go together like milk and cookies. Fresh thyme is best, but if you must use dried, reduce...
Juicy Peach & Strawberry Crumb Pie
You've had peach pie and strawberry pie, and maybe even peach-strawberry pie. But throw in some garden-fresh basil and you're...
Roast Pork Loin with Rosemary Applesauce
I made this for a family get-together on my husband's birthday. The homemade rosemary applesauce adds an extra layer of...
Upside-Down Pear Gingerbread Cake
The aroma of baking gingerbread stirs up such warm memories. This cake looks festive and is even on the lighter...
Buttermilk Peach Ice Cream
My mother's family owned peach orchards in Missouri. I currently live in Tennessee, a top consumer of buttermilk. This summery...
Coconut Macaroon Pie
Coconut macaroons are divine, but they can be a little messy to make. I turned the batter into a pie...
Apple Raisin Bread
I've been making this bread for many years. It smells so good in the oven and tastes even better. I...
Blueberry Streusel Coffee Cake
This blueberry coffee cake smells wonderful as it bakes and tastes even better. The moist cake filled with juicy berries...
Best Bran Muffins
Having these (i.e., the best bran muffins) for breakfast provides a good start to a busy day. My husband loves...
Chocolate-Dipped Strawberries
A bumper crop of berries turned into a real treat when I dipped them in chocolate! I like to make...