Fish & Seafood Recipes

Jambalaya is a traditional Louisiana dish, coming from our Spanish and French culture. Rice is the main ingredient, with different...

Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became...

Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form the crab mixture into...

One evening when my husband and I went out to dinner, he ordered a salmon dish that sounded interesting. It...

Make a reservation for four at your dining room table. With this elegant, restaurant-quality dish, you can turn an ordinary...

After trying a few mahi mahi recipes, this one is definitely my favorite. This glazed mahi mahi is good with...

“Warming bowls of this chilly weather chowder can include most any type of seafood or whitefish. We especially like it...

I am a nutritionist and needed a healthy fish fix. Moist inside and crunchy outside, these are amazing with oven...

Try serving this spicy halibut recipe with garlic mashed potatoes, hot, crusty bread and a crisp salad to lure in...

This recipe was one of my husband's favorite ways to enjoy salmon. I've had it so long I don't even...

These boats are wonderful with tortilla chips, beans or rice. You can also cover them, pack them on ice, and...

Next, she prepares the Speedy Salmon Casserole, which bakes at the same oven temperature as the cake.
"Living here...

This pretty salad has such authentic flavor, you'll think you're sitting at a beachside cantina in Acapulco. —Heidi Hall, North...

I adapted this rich treat from a friend's seafood enchilada dish. The thick creamy cheese sauce is an ideal match...

My boyfriend's mother gave me the idea for this classy appetizer that I serve for Sunday brunch and on special...

Salmon, shrimp and loads of chopped veggies make this chowder a hearty, herby meal-in-a-bowl. It's just the perfect homemade fish...

Our Christmas Eve supper isn't the same without this seafood pasta. I love lots of garlic, but you can use...

Served as an hors d'oeuvre or a light main dish, these stuffed mushrooms are pretty and delicious. Canned crabmeat becomes...

North meets south of the border in this dish. I roll our local Alaskan halibut into tortillas. It's one of...

I usually have the ingredients on hand for this lemony dish that’s ready in a jiff. I use tilapia, but...

The microwave makes this dinner super fast. This elegant entree blends lively flavors with tender, flaky salmon. Simple & Delicious...

I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With...

My father made up this sweet, flavorful recipe for my mother when he took over the cooking. We serve it...

The lemon pulls this flavorful and healthy dish together. You can use grated Parmesan cheese instead of Romano if you'd...

Often we catch enough of our delicious Northwest salmon to send some to Michigan for my sister to enjoy. This...

My easy crowd-pleasing recipe is prepared a day ahead of time, cutting down on the need for party-day fuss. I...

These fillets are elegant enough for company but truly no trouble to make. Fish is abundant here in South Florida,...

This easy Christmas dinner has become a holiday tradition in our home. All the prep is done before we attend...

This delicious recipe came from a friend her in Mountain Home. The sauce really gives the fish a wonderful flavor....