Cheese Recipes

"I created this easy reduced-fat take on cheesecake for my mom, who loves chocolate but not the calories," reports Theresa...

I was fortunate to inherit my grandmother’s recipe book, which includes the recipe for this rich and cheesy casserole. I’ve...

Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. —Mary Ann Taylor, Rockwell, Iowa

These wonderful, buttery biscuits complement any dinner. —Betsy King, Duluth, Minnesota

This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...

Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to...

We like Swiss tuna melts served with homemade vegetable soup. You’ll love the crunch that celery gives to the creamy...

With its make-ahead convenience, this fruit-topped cheesecake often appears on my holiday menus. It never fails to impress guests. —Lorraine...

This breakfast bake is a snap to prepare. It's perfect for a brunch buffet or when out-of-town guests stay the...

The name may sound fancy, but this pasta dish is comforting and simple to prepare. Add a mixed green salad...

For many years, I’ve made these cheesy broccoli squares for tailgate parties, book club and other events. They’re excellent served...

The Swiss steak supper combines tender beef and vegetables in tangy sauce that melds tomato basil under a cheesy topping....

"I always take my Cottage Cheese Yeast Rolls to potlucks, where they're soon gobbled up," writes Angie Merriam of Springfield,...

I wanted to capture the flavor of cheese biscuits from a popular restaurant. So I took my favorite buttermilk biscuit...

In Greenbrier, Arkansas, Jamie Staggs whips up this creamy pasta dish for potlucks. "It's a hit at every gathering," she...

Our family celebrates the Fourth of July with a watermelon salad that resembles the flag. Here’s an all-American centerpiece that’s...

It's nice to have an alternative to the traditional baked ham on Easter. This comforting casserole is always a crowd-pleaser....

I first served this treat to my family on St. Patrick's Day, and it was an instant success. Now I...

You can also tuck the carrots inside two slices of bread, so they stick out both ends of the sandwich....

This recipe is very flexible because it can be served around the clock. In summer, I frequently add a variety...

Fresh hints of lemon in the tender crust and creamy filling of these berry-topped treats. —Patricia Nieh, Portola Valley, California

The crunch of walnuts and bacon is a pleasant contrast to the creamy rice-shaped pasta. The blue cheese and arugula...

Crispy bacon, crunchy pickle, cheddar cheese and a creamy dressing are guaranteed to make this salad a family favorite.—Taste of...

If you're looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They're nice to have in the...

I created these enchiladas to satisfy several picky eaters in our house. They were an instant hit and are now...

I had a professor in college who loved Reuben sandwiches. When he got the flu, I came up with this...

Easy, fun and adorable Flutter-by Franks are shared by Lois Lewis of Bartlett, Illinois. With only two ingredients, they couldn’t...

This melt-in-your mouth delight is doubly delicious, with two creamy layers...one strawberry, one vanilla. To avoid cracking, run the knife...

Ice cream sundae or cake? Go ahead and have both! This cool creation tastes like frozen strawberry cheesecake, without the...