The Best Quiche Lorraine
Nestled in a buttery, rustic crust, this quiche is filled with sweet onions, bacon bits and cheese. It's truly the best quiche Lorraine recipe. —Shannon Norris, Cudahy, Wisconsin
Savory Waffles with Asparagus, Gruyere and Onion
I took one of our family’s favorite puff pastry recipes, which uses a similar mix of ingredients, and translated it...
Gruyere and Crab Palmiers
I keep these little bursts of flavor in my freezer so they can be pulled out and popped into the...
Crumb-Topped Macaroni and Cheese
Everyone loves this grown-up macaroni and cheese. It's also tasty with sharp cheddar and cream cheese instead of Gruyere and...
Grilled Cheese and Pepperoni Sandwich
Who doesn't love a good grilled cheese sandwich recipe? This super decadent version comes fully loaded with pepperoni and five...
The Best Ever Grilled Cheese Sandwich
Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust with the well-loved, wonderful flavor...
Roasted Brussels Sprouts & 3-Cheese Crostini
Brussels sprouts for a snack? Oh, yes. Combine these roasted goodies with cheese for the ultimate toast topper. —Athena Russell,...
Cheese Lover’s Fondue
French bread cubes and apples are the perfect dippers for this classic fondue, made with white wine and Swiss and...
Sage & Gruyere Sourdough Bread
A sourdough starter gives loaves extra flavor and helps the rising process. This bread, with sage and Gruyere cheese, comes...
Three-Cheese Fondue
I got this easy recipe from my daughter, who lives in France. It’s become my go-to fondue, and I make...
Baked Three-Cheese Macaroni
Legendary mac and cheese is a must-have for big family events. This ultimate comfort food is a divine blend of...
Pear Gruyere Pie
I love cheese and fruit, so this pie is a natural pairing for me. Sweet and spicy wine-poached pears and...
Gruyere Mashed Potatoes
Gruyere cheese and chives take mashed potatoes to a whole new level this holiday season! Don’t have chives? Just use...
Broccoli and Carrot Cheese Bake
A creamy sauce flavored with cheese makes vegetables so much more appealing to my crowd. This holiday side dish will...
Gruyere & Caramelized Onion Tarts
Garlic and onion is a match made in heaven, in my opinion, so I love creating new recipes to showcase...
Cheese Puffs
I found this cheese puffs recipe in one of my mother’s old cookbooks and updated the flavor by adding cayenne...
Bacon-Gruyere Smashed Potatoes
Gruyere cheese, bacon, sweet onions and herbs take smashed potatoes to a whole new level of amazing. This loaded side...
Croque-Madame
My son and I love having a croque-madame (a fried egg atop our grilled ham and cheese) for lunch. If...
Swiss Potato Puffs
Encourage guests to mingle by serving these cute little morsels. They’re transportable, mess-free and easy to eat in a few...
Gruyere and Egg Burgers
These burgers were a huge hit with our friends during football season. Regular mayo can easily be substituted for the...
Savory BLT Cheesecake
Did you know that cheesecake could be savory instead of sweet? Tomato and green onions mixed with cream cheese is...
Cheese and Fresh Herb Quiche
With herbs from the garden to use, I created a quiche with basil, parsley and dill along with feta, Swiss,...
Brussels Sprouts Gratin
This side dish will likely become your family’s favorite way to enjoy Brussels sprouts. It’s creamy, savory and delicious. —Kevin...
Ham Steaks with Gruyere, Bacon & Mushrooms
This meat lover’s breakfast has a big wow factor. The Gruyere, bacon and fresh mushrooms in the topping are an...
Au Gratin Potatoes ‘n’ Leeks
I love making casseroles during the holidays. It made me a fan of Gruyere cheese for au Gratin dishes. —Rosalie...
Pear Mushroom Strudels
Guests may raise their eyebrows when you tell them the ingredients in this special appetizer. But after one taste, they're...
