Mini Party Burgers
We love finger foods in the South. For parties, I make mini burgers in advance and then wrap them in...
Chocolate Hazelnut Mousse Cups
Three of my favorite foods—chocolate, hazelnuts and puff pastry—come together for an impressive dessert. Dress them up with a drizzle...
Asparagus in Puff Pastry
This is one of my all-time favorite appetizers. Fast and easy, the golden bites are always a huge hit. I...
Tomato Tart with Three Cheeses
This quick and easy recipe will delight any pizza lovers in your home. You will be surprised at how fast...
Brunch Puff with Sausage Gravy
When company stays overnight, I make this puff with sausage gravy as a hearty breakfast treat. It’s meaty, cheesy and...
Little Pigs in a Hammock
Pigs in a blanket aren’t just for kids! Dijon and Camembert transform this children’s favorite into a version that’s perfect...
Seafood en Croute
I'm a busy mom with little time to spend in the kitchen. So when I'm given a recipe like...
Southern Brunch Pastry Puff
My family just about jumps out of bed when the smell of eggs, sausage and buttery pastry hits their noses....
Jalapeno Popper Pocket
For a fresh take on fried jalapeno poppers, we stuff chicken, cheeses and jalapenos inside puff pastry, then bake it....
Puff Pastry Pillows
Robert Ryan of Newton, Iowa is known for these pretty sweet treats. "My family and co-workers love them," he says.
Puff Pastry Hearts
These adorable cream-filled hearts are perfect for Valentine’s Day or any time you want to serve a loving treat. The...
Brie-Apple Pastry Bites
Just pop one of these tasty morsels into your mouth for a tangy burst of flavor. If you prefer, make...
Beefy Swiss Bundles
Kids and adults alike are sure to devour these comforting meaty pockets. Boasting creamy mashed potatoes, gooey cheese and flavorful...
Mediterranean Tomato Bites
My friend Mary served these lovely appetizers at a summer gathering several years ago, and I adapted it a bit...
Chickaritos
After our son grew fond of a fast-food restaurant’s fried burritos, I created this recipe by substituting beef with chicken...
Pancetta, Pear & Pecan Puffs
I was recently at a wedding reception where the menu was all small bites. Here’s my rendition of the pear...
Individual Beef Wellingtons
A savory mushroom-wine sauce is draped over golden pastry. This elegant entree is perfect to present to guests on Christmas....
Brie Puff Pastry
My husband was in the Air Force, so we've entertained guests all over the United States. I acquired this recipe...
Ricotta Puffs
Roasted red peppers and ricotta cheese give these pastry puffs delicious flavor, while parsley and oregano add a little spark....
Sweet Almond Twists
These delicate almond pastries make lovely light-as-air accompaniments for coffee, tea or cocoa. Your guests will never guess the recipe...
Creamy Lemon Almond Pastries
I love lemon filled doughnuts when I can find them. This recipe brings the concept to a new level by...
Potato Ham Omelet Pie
As a holiday kickoff, my family gets together in early December for a hearty brunch before going out to cut...
Mini Sausage Pies
The simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets...
Raspberry Chocolate Puffs
This chocolaty, flaky dessert is one of my favorite show-off recipes because
it makes a spectacular presentation. The best...
Artichoke-Spinach Pinwheels
This is my type of holiday recipe. You can assemble them, freeze the unbaked spinach pinwheels and bake them directly...
Oktoberfest Strudels
My husband, being born and raised in Wisconsin, loves bratwurst sausages. So I tweaked this strudel recipe to include some...
Blueberry Turnovers
Growing up, I loved to heat up a Pepperidge Farm blueberry tart for an after-school treat. I decided I'd try...
Puff Pastry Chicken Potpie
When my wife is craving comfort food, I whip up this chicken pot pie with puff pastry. It's easy to...
Brie Cherry Pastry Cups
Golden brown and flaky, these bite-sized puff pastries with creamy Brie and sweet cherry preserves could easily double as a...