Brie-Apple Pastry Bites

Name: Brie-Apple Pastry Bites
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4 dozen.
Ingredients: 1 package (17.3 ounces) frozen puff pastry, thawed; 1 round (8 ounces) Brie cheese, cut into 1/2-inch cubes; 1 medium apple, chopped; 2/3 cup sliced almonds; 1/2 cup chopped walnuts; 1/4 cup dried cranberries; Ground nutmeg

Just pop one of these tasty morsels into your mouth for a tangy burst of flavor. If you prefer, make half with just apples and walnuts and the rest with cranberries and walnuts. —Judie Thurstenson, Colcord, Oklahoma

Ingredients

1 package (17.3 ounces) frozen puff pastry, thawed
1 round (8 ounces) Brie cheese, cut into 1/2-inch cubes
1 medium apple, chopped
2/3 cup sliced almonds
1/2 cup chopped walnuts
1/4 cup dried cranberries
Ground nutmeg

Directions

Unfold puff pastry; cut each sheet into 24 squares. Gently press squares onto the bottoms of 48 greased miniature muffin cups.
Combine the cheese, apple, nuts and cranberries; spoon into cups. Bake at 375° for 12-15 minutes or until cheese is melted. Sprinkle with nutmeg.

Nutrition Facts

1 each: 85 calories, 6g fat (2g saturated fat), 5mg cholesterol, 63mg sodium, 7g carbohydrate (1g sugars, 1g fiber), 2g protein.

Originally published as Brie Bites in Taste of Home December/January 2011

Reviews

My Review

Click stars to rate

Average Rating:

janulla80

Apr 26, 2013

They were the first thing gone from the table :D
chrisela

Jan 13, 2013

Served these at a dinner party recently. They were a big hit. Everyone wanted the recipe. I would definitely make this again.