Creamy Chicken and Mushroom Rice Casserole
Gravy, chicken soup and sour cream make this hearty chicken mushroom rice casserole one you’ll want to curl up with. Be prepared to make it often, as it fills ’em up fast and tastes fantastic! —Nancy Foust, Stoneboro, Pennsylvania
Classic Chicken Potpie
Our neighbors and a friend from back home are always after me to make "those yummy potpies". That's all the...
Nacho Chicken
I have been serving this rich and zippy chicken casserole for years, and it's a favorite of my family and...
Chicken Rice Skillet
Pleasant seasonings and plenty of vegetables highlight this traditional chicken and rice pairing. Leftovers are great reheated in the microwave....
Chicken Tortilla Bake
Mother frequently made this comforting chicken tortilla casserole when I was growing up. Our family would scrape the pan clean....
Chicken Potpie Galette with Cheddar-Thyme Crust
This gorgeous galette takes traditional chicken potpie and gives it a fun open-faced spin. The rich filling and flaky cheddar-flecked...
Artichoke and Chicken Casserole
With a flavor that’s similar to the popular dip, this rich and comforting chicken artichoke casserole will warm you up...
Chicken Broccoli Casserole
Broccoli is a popular vegetable in our home. This is one dish that always gets rave reviews. Serve it for...
Creamy Green Chile Chicken Cobbler
Biscuity crumbs take this family-friendly combo of rotisserie chicken and cheesy, creamy green enchilada sauce over the top. —Johnna Johnson,...
Nacho Chicken Casserole
"My fiance never tires of this cheesy Southwestern dish," notes Caroline Nielsen from Wausau, Wisconsin.
Buffalo Chicken Lasagna
This recipe was inspired by my daughter's favorite food—Buffalo wings! It tastes as if it came from a restaurant. —Melissa...
Easy Enchiladas
What I love most about this recipe, besides that it’s ridiculously easy, is I can adjust it to use whatever...
Favorite Company Casserole
My guests like this casserole even if they don't usually like all the ingredients in it! For instance, people who...
Chicken Tamale Bake
When I serve this Mexican-style casserole, everyone scrapes the plate clean. Offer fresh toppings like green onions, tomatoes and avocado....
Chicken and Dressing Dish
I've always enjoyed trying new recipes, and now that our children are grown, I have more time to do just...
Crustless Chicken Quiche
“This is a very easy brunch dish that keeps well if there are leftovers.” Thick and cheesy, it's near impossible...
Favorite Creamy Chicken Casserole
I created this creamy chicken casserole when my husband was craving a dish his aunt used to make. It tastes...
Spanish Rice and Chicken
My mother has always been an avid cook, and my sister, two brothers and I were raised on this Spanish...
Chicken and Swiss Stuffing Bake
I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it...
Crunchy Chicken Casserole
My 96-year-old mother wanted me to share her favorite recipe with Reminisce readers. I hope you enjoy it as much...
Sunday Chicken
This was my mother's favorite recipe for Sunday—hence the name. It makes an excellent recipe for Sunday dinner, because it...
Lemon Chicken and Rice
On our busy ranch, we often need meals we can put on the table in a hurry. This all-in-one chicken...
Chicken and Biscuits
"This comforting casserole has a colorful medley of vegetables and chunky chicken topped with golden homemade biscuits," explains Marilyn Minnick...
Hearty Chicken Noodle Casserole
I work at home while caring for our two children, so I have to be creative at mealtimes to fix...
Greek Spaghetti with Chicken
Flavorful spaghetti surely provides a comforting dinner. Featuring chicken, spinach and two types of cheese, this is a crowd-pleaser. —Melanie...
Poached Chicken
You can't beat poaching for chicken that is moist and tender. Once it's cooled, store extra in the freezer for...
Creamy Skinny Pasta Casserole
Baked pasta is a favorite potluck dish, so I altered some of the ingredients in my traditional recipe to make...
2-for-1 Chicken Tetrazzini
A good friend shared a version of this recipe with me 35 years ago. I pay it forward by bringing...
