Bread, Roll & Pastry Recipes

These rolls are light and have a delicate flavor. They're inexpensive and delicious!—Peggy Starkweather, Gardiner, Montana

These pineapple muffins make an excellent breakfast treat or dessert. Kids and adults alike will be scarfing them down.—Tina Hanson,...

My mother taught me how to cook, and this delightful recipe is from her. Whoever tries it says it’s the...

This is my favorite recipe because it adapts so well to variations. To make these delicious muffins even more hearty,...

This coffee cake is a sure hit. I used to prepare it for special occasions only. But now I try...

"I made these yummy muffins for my husband, who considers himself a muffin expert, and he polished off four of...

A crisp oatmeal topping adds a different twist to these spring favorites from Diane Gagnon-Fee of Tupper Lake, New York....

My family thinks this delicious danish is a real treat. It's a treat to make, too, since you mix it...

Eaten warm with a dollop of fruit compote, these scones are a little piece of heaven. If serving to guests,...

"Our three boys were always asking for corn dogs, so I came up with this fast way to deliver the...

I'm always on the lookout for recipes using garden produce. Although I'm the only one in our family who likes...

Since receiving this easy-to-prepare recipe from a dear friend, I've made these rolls often for the holidays. —Geraldine West, Ogden,...

I've been making these breads as Christmas gifts for my neighbors for more than 20 years. Each moist slice is...

My husband has loved this recipe since the day we were married. He requests it often. It's easy to make,...

This recipe came about when I was trying to make a zucchini bread that didn't call for sugar. I use...

This sweet crumb-topped cake gets it's moistness from blueberries and cream cheese. "I like to make it ahead and freeze...

The secret to these rolls is the brown sugar sauce they're baked in. I serve them as dinner rolls as...

On Sundays, friends and neighbors would stop at my Auntie Rae and Uncle Gene's house. Auntie Rae never cooked on...

"I usually triple this recipe so I have the mix on hand when I want to make a batch of...

My husband is a fourth-grade teacher, and he incorporates monthly baking projects into the curriculum. His recipe for blueberry cornbread...

These muffins taste like a favorite pie of mine. The meringue adds a unique flavor.—Nancy Kearney, Massillon, Ohio

When Valentine's Day rolls around, I like to bake these cute muffins in small heart-shaped tins. Drizzled with pink icing,...

Every Christmas morning, I bake a coffee cake that's rich and creamy like a cheesecake. My family loves cherries on...

Unlike most corn breads, this loaf is moist and extra flavorful, thanks to the sour cream and rosemary Leonora Wilkie...

This bread bowl will make any bowl of soup extra special. Serve it on a cool winter day.—Rhodes Bake-N-Serv, Jenna...

When my family visits, I love to make my nephew Robbie happy by making any breakfast with pork and cheese....

This is one of my family's favorite bread recipes. They love it with a warm bowl of soup during autumn.—...

“This recipe won several blue ribbons at our county and Nebraska State Fairs,” writes Anna Marie Moore from Aurora, Nebraska....

Instead of the same old side of garlic bread, serve up wedges of toasty, mouthwatering Spinach Flatbreads from Kristen Westbrook...