Cooking for Two

"A savory stuffing and gravy make these chops nice enough for a birthday dinner or other special occasion," assures Shirley...

"The sweet and savory combination of apples and leeks goes so well with these golden pork chops," says Elaine Williams...

"I found this hearty stew recipe in an old cookbook purchased at a flea market," recalls Judy McCarthy of Derby,...

A flavorful sauce with a hint of orange and sweet apple jelly is perfect over bone-in chicken breasts. Serve with...

With a yummy cream cheese filling, these rich potatoes tucked into their own skins are sure winners. They look fancy...

I like to make this side dish when I want to add some color to my meal. The touch of...

I've discovered a variety of small roasts that work well for two, without creating leftovers for the rest of the...

I like to make this dessert in fall, when the apple crop is fresh and delicious. I often bake it...

This speedy side dish complements almost any main dish. It's just the right amount for my husband and me, but...

This delicious dish from field editor Cassandra Corridon of Frederick, Maryland is chockfull of crisp-tender vegetables that are delicately seasoned...

I make these potatoes often for my husband and me. They're easy to prepare and have a nice dill flavor....

I make this dish when I invite my next-door neighbor over for supper. It's just enough for the two of...

You don't need to turn on the oven for this lasagna, so it's perfect for summer. The noodles and sauce...

These cheese-topped baked potatoes stuffed with pork sausage are nearly a meal in themselves.
"I learned to cook at...

My mom made this tuna casserole through the years...a delicious family dish, but good for any occasion. I often serve...

Pork tenderloin is marinated and grilled to tender perfection in these eye-catching kabobs. Enjoy the skewers with strawberry gelatin and...

Pita bread is the crust for these single-serving pizzas that get Mediterranean flair from olives, spinach and feta cheese. Breadsticks...

We've raised sheep for years, so lamb has been a staple entree in our house as well as a favorite...

Scallops meet mild tomato in this sublime stovetop supper. Try serving the saucy mixture over rice or angel hair pasta,...

"With only two ingredients, this is definitely the easiest recipe I have for cooking the wild turkey that my husband,...

"Ginger and garlic nicely complement the tender shrimp in this delicious pasta dish," notes Rebecca Baird of Salt Lake City,...

"These golden popovers are a great way to round out any meal," notes Pauline Sniezek of Adams, Massachuesetts. "We have...

The first time I tasted this combination was 53 years ago at my mother-in-law's house. My husband assured me I'd...

My husband is an avid fisherman, so we enjoy a lot of fresh ocean fish. I found this recipe in...

This frosty refresher from field editor Maria Regakis of Somerville, Massachusetts hits the spot. Neither too sweet nor too tart,...

"This tart refreshing drink hits the spot, and you don't have to make a lot," says Roni Goodell of Spanish...

"Treat yourself and someone special to a fancy dinner with these moist tender chops," suggests Imelda Cauley from Delaware, Ohio....

"My husband, Bob, and I operate a bed-and-breakfast, omelets are our 'friends'," confirms Massachusetts field editor Charlotte Baillargeon of Hinsdale....

"You don't have to fuss to make a special side dish for tow, as this recipe proves," says Sarah Rodgers...