Menu
Rice Pilaf Rice Pilaf
Baked Rice Pilaf Baked Rice Pilaf
Easy Rice Pilaf Easy Rice Pilaf
Almond Rice Pilaf Almond Rice Pilaf
Noodle Rice Pilaf Noodle Rice Pilaf
Asian Rice Pilaf Asian Rice Pilaf
Curried Rice Pilaf Curried Rice Pilaf
Curry Rice Pilaf Curry Rice Pilaf
Brown Rice Pilaf Brown Rice Pilaf
Mushroom Rice Pilaf Mushroom Rice Pilaf
Zucchini Rice Pilaf Zucchini Rice Pilaf
Vermicelli Rice Pilaf Vermicelli Rice Pilaf
Parmesan Rice Pilaf Parmesan Rice Pilaf
Wild Rice Pilaf Bake Wild Rice Pilaf Bake
Mushroom and Rice Pilaf Mushroom and Rice Pilaf
Tomato Rice Pilaf Tomato Rice Pilaf
Herbed Rice Pilaf Herbed Rice Pilaf
Pecan Rice Pilaf Pecan Rice Pilaf
Broccoli Brown Rice Pilaf Broccoli Brown Rice Pilaf
Lemon Rice Pilaf Lemon Rice Pilaf

Microwave Rice Pilaf

4 reviews
Test Kitchen Approved
Total Time

Prep/Total Time: 30 min.

Makes

2 servings

Updated: Oct. 12, 2022
This speedy side dish complements almost any main dish. It's just the right amount for my husband and me, but also easy to double for a larger group. —Norma Jean Koelmel, Shattuc, Illinois
Microwave Rice Pilaf
Microwave Rice Pilaf Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1/4 cup each chopped onion, celery and green pepper
  • 1 tablespoon butter
  • 1/2 cup hot water
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 1/3 cup uncooked instant rice
  • 1-1/2 teaspoons chicken bouillon granules

Directions

  1. In a 1-qt. microwave-safe dish, combine the onion, celery, green pepper and butter. Microwave, uncovered, on high for 2-4 minutes or until vegetables are crisp-tender.
  2. Stir in the remaining ingredients. Cook on high for 7-10 minutes or until rice is tender.

Nutrition Facts

1 cup: 145 calories, 6g fat (4g saturated fat), 16mg cholesterol, 960mg sodium, 20g carbohydrate (3g sugars, 3g fiber), 3g protein.