Herbed Rice Pilaf

Herbed Rice Pilaf

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Easy Rice Pilaf

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Almond Rice Pilaf

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Baked Rice Pilaf

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Cashew Rice Pilaf

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Zucchini Rice Pilaf

Curried Rice Pilaf

Curried Rice Pilaf

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Mushroom Rice Pilaf

Tomato Rice Pilaf

Tomato Rice Pilaf

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Lemon Rice Pilaf

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Asian Rice Pilaf

Brown Rice Pilaf

Brown Rice Pilaf

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Rice and Barley Pilaf

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Pecan Rice Pilaf

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Curry Rice Pilaf

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Mushroom and Rice Pilaf

Home Recipes Ingredients Rice & Grains Rice

Rice Pilaf

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

4 servings

Updated: Feb. 25, 2022

Make the side dish extra special with this rice dish. It is better then any store bought package mix.—Barianne Wilson, Falfurrias, Texas

Rice Pilaf

Rice Pilaf Recipe photo by Taste of Home

Ingredients

2-1/2 cups chicken broth
1 teaspoon dried parsley flakes or fresh minced parsley
2 tablespoons butter
1 cup uncooked long grain rice

Directions

Combine broth, parsley and butter in a saucepan; bring to boil. Stir in rice; cover. Reduce heat; simmer 20 minutes.

Nutrition Facts

3/4 cup: 229 calories, 6g fat (4g saturated fat), 15mg cholesterol, 642mg sodium, 38g carbohydrate (1g sugars, 1g fiber), 5g protein.

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