Baking

I was never fond of gingerbread until I rolled it up with Nutella. These logs are a fabulous addition to...

These super stars are plenty sweet and sturdy, making them great for shipping. Slip decorated cookies in stacks of three...

A chef at a local culinary school gave me this recipe, and I've been using it for years. Italian cornmeal...

Peanut butter, candy corn and macaroons are three of my favorite things, so I combine them all to make one...

I came up with these brownies as a way to use up my son's leftover Halloween candy. You can tint...

Butternut squash is so versatile, I use it to make a sweet and savory bread that’s fabulous for breakfast, snacking...

Here's a way to take a simple cake mix and make it look spectacular! The filling and frosting are really...

I have fond memories of picking blueberries and enjoying icy cold lemonade at my aunt’s house. This cookie is an...

Pac-Man was my favorite video game when I was growing up. For a party, I decided to get creative and...

Every time someone drops in for coffee, I bake up a batch of these fruit and nut pastries—I always keep...

My husband loves the smell of these stuffed apples while they're baking in the oven. He often tells me it...

Growing up, there was always some scrumptious treat to eat at our house. The name my mom chose for this...

I sampled these goodies at a Bible study and knew from the first bite that I had to have the...

I love this recipe because it combines three of my favorite flavors: coffee, hazelnuts and cherries. —Joan Pecsek, Chesapeake, Virginia

I make this cake for my grandsons. It's a quick and easy recipe that's perfect for chocolate and marshmallow cream...

Living in Maine, I am lucky to have an endless amount of wild blueberries. This recipe's similar to a

My husband's love for classic peanut butter and jelly inspired this recipe. The strawberry buttercream and peanut butter frosting are...

Everyone likes a good old-fashioned cookie mix—and this one is especially popular with chocoholics! Tie the prep and baking directions...

This is really easy to throw together, and I often use it when I am too tired to fix anything...

This is one of my best easy breads. Pesto and Italian seasoning upgrade crescent roll dough. —Ann Marie Barber, Oakland...

One day I had two ripe bananas and decided to make banana bread. I found this recipe in an old...

I combined several recipes to come up with this one. It's very versatile. Sometimes I use other fruits depending on...

This cake is a favorite of mine. I love the smell of the apples and butterscotch as it is baking....

If you want to make cake but are squeezed for time, count on this recipe for a fast solution.—Charlene Wahlenmaier,...

This is the recipe we use here at Taste of Home when we test readers' pie recipes that don't include...

I take this pie to lots of different gatherings, and I make sure to have copies of the recipe with...

"This Norwegian bread was popular in Spring Grove, Minnesota, where I grew up," relates Lyla Franklin of Phoenix, Arizona. "My...

“My husband and I have loved this cool, creamy dessert for years,” says Kay Hickman in Snyder, Texas. “Now that...

“When visiting a friend, I helped organize her recipe collection into scrapbooks,” recalls Theresa Myslicki of North Fort Myers, Florida....