Vegetarian Recipes

My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then...

Garlic bread may be the go-to accompaniment to any pasta dish or Italian-style soup—but there’s no reason it has to...

I’m always looking for fun ways to use the fresh veggies that come in my Community Supported Agriculture box, and...

When my tomatoes ripen, the first things I make are BLTs and this homemade spaghetti sauce. —Sondra Bergy, Lowell, Michigan

I make this classic sweet potato casserole without marshmallows for Thanksgiving, but I also have been known to serve it...

Slices of warm cinnamon bread and a cup of hot tea work wonders for holiday visitors to our home. My...

I turn classic corn bread muffins into something special by serving them with a honey butter. They're gone in a...

Cream cheese, Parmesan and mozzarella make this dish wonderfully cheesy. Sprinkle it with french-fried onions for a crisp boost of...

My kids love to help me make this delicious bread recipe. It's quite easy, and they enjoy the fact that...

This recipe makes a small quantity but still has old-fashioned goodness. These tender potatoes taste great with any main dish,...

“Rock Springs is home to 56 nationalities, and this recipe showcases its Slavic heritage. It’s one of my favorite ethnic...

This cheese ball will keep for several days in the refrigerator. It's delicious! I've found it's especially popular at a...

I'm a cook at a Bible camp, and this is one of my most popular recipes. Everyone who tries it...

This flavorful pretzel dip recipe is addictive, so be careful! It's also delicious served with pita chips, crackers and fresh...

My grandmother passed on this refreshing side dish recipe. It’s always devoured at my house. —Jodi Galanis, Murray, Utah

A scattering of chopped nuts adds crunch to these moist, taste-tempting treats. They're the best banana nut muffins I've found....

Watermelon and tomatoes may seem an unlikely pair, but they team up to make a winning combination in this eye-catching...

I love this creamy, fresh-tasting dressing! It’s so quick to assemble and adds a summery gourmet touch when drizzled over...

I roast veggies to bring out their sweetness, and it works wonders with onions and cabbage. The piquant vinegar-mustard sauce...

I had a green bean salad at a local deli and enjoyed it so much that I tried to re-create...

I bake something almost every day—either in the morning before everyone's awake or in the evening. I whip up these...

Tomatoes are the reason I have a vegetable garden, and I developed this recipe as a way to show off...

My husband and I raise ducks, so I create recipes using lots of eggs. He especially likes this breakfast casserole...

We’re betting you won’t find a faster way to dress up crisp sugar snap peas than this simply scrumptious recipe....

After a busy day as a college nursing professor, I love to come home to this slow cooker white bean...

Because my recipe calls for baking the eggplant instead of frying it, it’s much healthier than other parmesans! The prep...

This crusty bread is as big a treat today as it was when Mom made it back when I was...

Mom always made heart-shaped biscuits for Valentine's Day. When I realized how easy they were, I continued her tradition! They're...

I enjoy making this lovely coffee cake for anniversaries, Valentine's Day and other special occasions. I found the recipe more...