Fresh Green Bean Salad

Ingredients

• 4 cups fresh green beans, trimmed and halved
• 2 cups cherry tomatoes, halved
• 1 large English cucumber, seeded and chopped
• 1 cup fresh baby carrots, cut in half lengthwise
• 1 cup coarsely chopped fresh parsley
• DRESSING:
• 1/2 cup olive oil
• 2 tablespoons lemon juice
• 1 tablespoon white wine vinegar
• 1 tablespoon grated lemon zest
• 1 teaspoon Dijon mustard
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/2 teaspoon ground mustard
• 1/4 teaspoon pepper