Green Bean and Mozzarella Salad
Your tailgate crowd will love this bright, tasty salad from Stasha Wampler of Clinchport, Virginia. It's easy to make and take.
Ingredients
- 2 cups cut fresh green beans (2-inch pieces)
- 6 plum tomatoes, sliced
- 1 block (8 ounces) mozzarella cheese, cubed
- 1/2 cup Italian salad dressing
- 1/3 cup minced fresh basil
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Reviews
I added very thinly sliced red onion. Added a great taste and texture to it.
I had no green beans but wanted to make this recipe . No problem I used Asparagus and then followed through with everything else. It was most enjoyable and its a quick fix. I will use the Beans next time and I have no doubt that it too will be just as Tasty *JanieTaste of Home Volunteer Field Editor
Very easy to make! And very delicious!
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