Recipes for Health & Wellness: Healthy Recipes

Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we were living...

Onion soup mix and frozen peas really "rev up" your rice in this recipe. This side dish is a nice...

“This dip recipe is one of my favorites," says Aleta Amick of Madison, Wisconsin. "It’s so easy to make and...

"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown,...

"When I was young, my grandmother made these crepe-like pancakes and spread them with fresh honey," recalls Helen Wiese from...

This side is so good, even kids eat it up and get nutritious vegetables in the process.—Jennifer Marriott, Batavia, New...

When I was hostess for our monthly ladies' meeting, I served this light, fluffy dip with a variety of fruit....

This is a quick and creamy main dish. I've tried many macaroni and cheese recipes, but this is my favorite.—Debbie...

My mom deserves the credit for making this recipe a family tradition. These sweet, tender rolls have been on every...

Artichokes and baby portobellos add delightful flavor and depth to this impressive dish. —Bonnie Jost, Manitowoc, Wisconsin

I came up with this recipe one summer when I had lots of okra and tomatoes. Everyone really enjoyed it...

Pair any entree with this fresh side dish for a truly succulent meal. With subtle garlic, melted butter and a...

After tinkering with three different recipes, I came up with this warming rich, dark brown broth with hearty mushrooms, barley...

My sister gave me fresh tomatoes and basil, so I made a bread salad known as Panzanella. The longer it...

Mother made this salad whenever we barbecued. It's easy to fix, goes well with meat or chicken and is a...

Here’s a way to “fancy up” an economical cut of beef. I created the recipe as a variation on Swiss...

Like angel food cake, these yummy cupcakes don't last long at my house. They're so light and airy that they...

This salad offers the best that summer produce has to offer, and it looks so beautiful layered in a glass...

My husband made some tweaks from the original recipe to suit our tastes and it was fabulous. Our 18 month-old...

Pasta doesn’t have to wear coats of cream and cheese, especially when red grapes and sausage give it sweetness and...

Not only is this soup healthy and filling, it's easy to prepare and elegant besides.—Patricia Tuckwiller, Lewisburg, West Virginia

I remember my mother sending me to the store for 15 cents worth of cheese. The butcher would cut off...

I love to try new dishes for my husband and myself, and also for when we entertain. I collect recipes...

Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will...

These waffles freeze well, so toast them all week long. For a fall version, substitute 1/2 cup pumpkin puree for...

I dress up traditional fruitcake by stirring in colorful, chewy gumdrops. No one can resist a sweet slice!—JoAnn Renze, Omaha,...

I like to dress up these mashed spuds with a whole bulb of roasted garlic. It may seem like overkill,...

Carole Floyd from Exmore, Virginia can just about guarantee rave reviews for this creamy seafood dish! “To dress up the...

My dad loves these stuffed eggs, which are a Southern favorite. I've been cooking since I became a teenager, and...