Low-Sodium Recipes

We never feel like we're missing out on meat when this super supper is on the table. Not only is...

I found the recipe for these cute crisp appetizers in an old cookbook several years ago. They're fun to serve...

I was introduced to basil when I married into an Italian family. I loved the aromatic fragrance and flavor of...

I've been known to make this recipe twice a week—it's so delicious. I like to call it "sticky chicken" since...

Making this creamy mixture especially festive are its bright candy sprinkles. An assortment of fresh fruit "dippers" adds even more...

I first tasted this when a friend made it for a church social. It's so refreshing with fresh summer fruit,...

Round out a variety of menus with this side dish that lends a delicious pop of color. “If you have...

Kelley Casey of Fairfax, Virginia highlights the garden-fresh taste of asparagus with a mild lemon dressing and Parmesan cheese in...

“My mother makes these and they’re fantastic," writes Audrey Stewart of Forest Hill, Maryland. "If you arrive at her house...

This fruit dip makes a great snack for my kids. What could be better after a long day at school?...

A fun way to jazz up popcorn. —Taste of Home Test Kitchen

The ginger adds a pleasant zing to this twist on a traditional tostada. It's so easy to eat healthful foods...

This dumplings are cooked in a mild broth and are served with chicken and gravy at church dinners. This old-fashioned...

This dish looks impressive and is easy to prepare—a winner in my book! I like that it comes together fast...

I combined some different ideas from several recipes to come up with the ingredients for this salad. In deference to...

We've raised sheep for years, so lamb has been a staple entree in our house as well as a favorite...

My grandmother had talked about her cherry soup recipe for years, so when I received some of our state's famous...

This dressing can also be served hot on wilted lettuce, or adapted for potato salad or coleslaw. My grandmother, mother...

My family loves stew, and this recipe is perfect for the last few vegetables left in the garden. The best...

Here's an easy ad different treatment for a boneless pork loin roast. Simply combine the oil and seasonings, rub it...

"Cloves of garlic inserted into slits cut in the meat are the secret to this recipe's success," writes Dorothy Pritchett...

A mild orange glaze lets the taste of sweet potatoes shine through in this nut-topped side dish. When I was...

These meatballs may be tiny, but they're big on taste. Taco seasoning adds a tasty twist to these appetizers that...

This treasured recipe reflects my Norwegian heritage. The subtle hint of cardamom is undeniably good. —Sally Nelson, Tempe, Arizona

This hearty vegetable broth soup really satisfies, and it's inexpensive as well.—Bertha McClung, Summersville, West Virginia

Rack of lamb isn't an entree you make every day. So when you do prepare it, you need a tried-and-true...

With its bright green color and shredded cheese that looks like hair, you'll think you really are eating a witch's...

If you like the sweetness of butterscotch chips, you'll enjoy this warm rum-flavored fruit dip. I serve it with apple...

Here's an easy way to get kids to eat their vegetables. Carrots were never my family's favorite, but with this...