Sprinkle Fruit Dip

Name: Sprinkle Fruit Dip
Prep time: 25 min
Total time: 25 min
Yield: 3 cups dip (14 cups fruit).
Ingredients: 1-1/2 cups strawberry yogurt; 1-1/2 cups whipped topping; 1/4 cup colored sprinkles, divided; 4 large green apples, sliced; 4 large red apples, sliced; 2 pints fresh strawberries; 4 cups red and/or green grapes

Making this creamy mixture especially festive are its bright candy sprinkles. An assortment of fresh fruit "dippers" adds even more goodness. —Leslie Miller, Butler, Pennsylvania

Ingredients

1-1/2 cups strawberry yogurt
1-1/2 cups whipped topping
1/4 cup colored sprinkles, divided
4 large green apples, sliced
4 large red apples, sliced
2 pints fresh strawberries
4 cups red and/or green grapes

Directions

In a bowl, fold together yogurt, whipped topping and half of the sprinkles. Cover and refrigerate for 20 minutes. Just before serving, top with remaining sprinkles. Serve with fruit.

Nutrition Facts

2 tablespoons dip with 1/2 cup fruit: 95 calories, 1g fat (1g saturated fat), 1mg cholesterol, 9mg sodium, 21g carbohydrate (17g sugars, 3g fiber), 1g protein.

Originally published as Sprinkle Fruit Dip in Taste of Home August/September 1998