Kitchen Supplies & Gear: Recipes by Tools

I created this entree years ago when a friend gave me some fresh-caught mahi mahi. Shortly after, I entered the...

My mom made the most delicious noodles using our own farm-fresh eggs. She rolled out the dough paper-thin on our...

The combination of meats gives these stuffed peppers their distinctively different flavor. Because they freeze so well, we can enjoy...

Even picky eaters will love this protein-packed dish. If you have freshly shelled peas on hand, substitute them for the...

"Make a pot of coffee or fix a drink, this takes a while! It's worth it though-this recipe is a...

Fill up a tray or tin with this traditional candy topped with chocolate and nuts. It really says “Christmas” in...

This creamy dish resembles traditional rice risotto, only it’s quicker and easier to make. Fresh herbs enhance the tender orzo...

“This recipe was handed down from my grandmother. I make it for my family every year for Easter morning.”
...

I don’t recall its origin, but I've had this Kidney Bean Casserole recipe for many years. A Triscuit cracker crust...

Goat cheese and basil take this pizza to the next level of flavor. “My husband and I developed this recipe...

As retired farmers, my husband and I enjoy delicious, down-home foods. These onions and beets have just the right amount...

Make this loaded pasta recipe your own, everyone loves it! It's also great made with leftover chicken from the previous...

Breaded Chicken Strips are a home-style classic and a perfect meal for a new cook to prepare. Our Test Kitchen...

Water chestnuts are the secret ingredient in these unique meatballs. Kids will love the “bone-like” crunch the chestnuts add when...

"Enjoy this refreshing, delicious alternative to traditional cheese and brocolli. The lemon sauce is great over cauliflower, too!"
Barbara...

I've used this recipe for years as a refreshing treat. My children enjoyed these pops more than any store-bought ones...

My wife and I ate sandwiches similar to these at a restaurant and enjoyed them. But they weren't nearly as...

“I always buy steaks like this that are already cubed and tenderized at the meat counter. Fresh tomato slices, mashed...

The delicious shrimp-herb stuffing makes this fish recipe special enough for company. But it really isn’t hard to make, and...

In Italy, arancini balls are often served as a side dish, like bread. Our arancini recipe features a ground beef...

Our taste panel loved the flavor of these saucy patties. Said one: “They're sure to be a family favorite!” A...

I have fond memories of standing at the stove cooking this hearty Italian rice dish with my Nona. I’ve altered...

My mother made a variety of spinach dishes when I was growing up. This rich, delicious creamed version is the...

Also called fairy food or sponge candy, this candy is crunchy, honeycombed, chocolate-covered and irresistible. You might want to hide...

You'll have an elegant centerpiece to your meal with this tender, juicy turkey. The cranberry makes it so good. It...

A creamy seafood sauce drapes over mild-flavored grouper for an elegant entree. Whether served to my family or to hundreds...

Even if you've never made pizza from scratch, I hope you'll try this supreme pizza recipe. It's the highlight of...

This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also used it as...

You’ll love working with the dough, the cheesy surprise inside the crust and the jazzed-up sauce in this pie. —Scottie...