Kitchen Supplies & Gear: Recipes by Tools

Shrimp and rice are two foods that are abundant in our area. These shrimp puffs are my family's favorite. In...

"I've been making these green dumplings - 'gnocchi verdi' in Italian - since the 1970's," reports Gail Sykora from Menomonee...

This ranch-style beans recipe is served at all of our barbecues. It seems most people who live here like spicy,...

This recipe comes from my mother-in-law, Myrtress Harrington, who enjoyed the pretty golden spread over pancakes, French toast and breakfast...

THIS RECIPE came from a 1950s television program called Kay's Kitchen. I gave it a try, and my family gave...

I love fresh corn on the cob, especially grilled, so I am always looking for innovative ways to serve it....

For 30 years, friends have been telling me to open a pizzeria using this recipe. It even freezes well. —Elizabeth...

This recipe is special to me because it allows me to use delicious farm-fresh produce in a way my family...

This recipe makes two gallons, so it’s a sensible thirst-quenching choice for a springtime party when you have a medium-size...

This minestrone soup recipe is special to me because it’s one of the few dinners my entire family loves. And...

This is a great way to dress up mashed potatoes. This color dish has lots of veggies and is full...

My pecan praline recipe is special to me for I received it from my mother, who was an excellent cook!...

Bow tie pasta with strawberries makes a refreshing salad, especially with a little chopped mint. I multiply it for brunches,...

My wife loves chai, but I have never been satisfied with any of the store-bought mixes, so I created my...

My family is from Argentina, which has a strong Italian heritage and large cattle ranches. One of our favorite Argentinian...

My family has requested this meatless recipe over and over again. It is simple to prepare and even meat lovers...

Even picky eaters who don't like to eat spinach will dig into these tasty little bites. — Kelly Williams, Forked...

Green beans are a popular vegetable in our house. They get a nice zing from this slightly tangy glaze featuring...

Mom served these muffins instead of bread or buns. Now I make them to serve with soup or chili. —...

This sophisticated herbal gelato can be served as an appetizer, a palate-pleaser between courses or a sweet, elegant dessert that...

I love Mediterranean food, and the flavors in this dip are so vibrant. We make our own mini sandwiches once...

When I bake this for my family, any leftovers are always gone by morning. In the night, people sneak downstairs...

I watched a chef make crab cakes and decided to try it with turkey and stuffing. Now the kids request...

Fall is my favorite season and I love the foods of autumn, such as mushrooms, squash, apples and walnuts. I...

Each Christmas I teach myself a new candy recipe. Last year I started with my caramel recipe and added a...

When I was running late one night, a go-to recipe of my mom's popped into my head. Now it's one...

I came up with this appetizer for my son, who's big on delicious but healthy food. The lighter beans-and-dip combo...

Every host needs an extra hand to put on a good party. Our tribute to the Addams Family character guarantees...

Impress all your friends by serving cream soups or dips with this bread bowl recipes. It's one of the most...