Cherry-Pecan Icebox Cookies
During the holiday season, I keep a roll of dough for these crisp cookies in the freezer. It's nice to...
No-Fail Fudge
Our family is very active in our county fair. This fudge was the only fair entry not to melt in...
Bean and Bacon Soup
This bean and bacon soup has been on our menu for about 25 years. Customers tell us they love its...
Popcorn Snacks
We always had popcorn balls at Christmastime when I was growing up. A couple years ago, my mother gave me...
Let’s Get Together Thai Shrimp
My husband and I make a point to have at least one date night every week. When we eat in,...
Garlic Shrimp & Orzo Salad
I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel...
Red River Beef Stroganoff
Thirty years ago I spent several weeks at a beautiful mountain lodge in Red River, New Mexico. When we arrived,...
French Sweet Onion Soup
"Though I prefer sweet Vidalia onions," writes Marion Lowery from Medford, Oregon, "I have used every kind of onion in...
Beefy Tomato Rice Skillet
“I put this together one day with what I had on hand. It's quick on busy nights or in the...
Fudgy No-Bake Cookies
Peanut butter and chocolate are a perfect combination. My cookie recipe can be changed to suit your sweet tooth. Try...
Perfect Chocolate Fudge
This rich chocolate fudge is sure to delight someone you love. —Dorothy Anderson, Ottawa, Kansas
Gingerbread Crisp Cutouts
My grandsons started cooking by helping their grandpa mix up waffle and pancake batter. They also liked to make these...
Bacon-Wrapped Breadsticks
I first tried these breadsticks at a restaurant and the owner was kind enough to share the recipe. When I...
Perfect Dinner Rolls
These rolls melt in your mouth. I loved them as a child, and I'm happy to make them for my...
Oyster Corn Chowder
—Lewy Olfson, Madison, Wisconsin
Ham and Broccoli Divan
I worked for years in a school cafeteria and exchanged many recipes with co-workers. I'm happy to pass on this...
Like ‘Em Hot Wings
These spicy Buffalo-style chicken wings are wonderfully seasoned. They are an easy, crowd-pleasing snack that disappears quickly. —Myra Innes, Auburn,...
Eggs Benedict with Jalapeno Hollandaise
Make a memorable morning or late-night meal with this special dish. Cool and creamy avocado tames the jalapeno perfectly. Laura...
Makeover Baked Potato Soup
This soup holds on to its decadent qualities and mouthwatering flavor even though the Taste of Home Test Kitchen slashed...
Apple Barbecue Chicken
My husband and I had just moved to Dallas when I first made this recipe. Everything was new—new city, new...
Busy Day Beef Stew
Here's a classic old-fashioned beef stew that simmers for hours in the slow cooker. I call it my "lazy" stew...
Simple Lemon Ice Cream
Just five ingredients (and no ice cream maker!) are all you need to make this refreshing ice cream. We enjoy...
Asian-Style Baby Back Ribs
The combination of tender grilled pork and an irresistible sauce will have you licking your fingers. Be ready to add...
Spicy Cabbage Rolls
This delightfully delicious recipe came from my Aunt Helen. I serve it alongside ham or turkey for the holidays or...
Teriyaki Pineapple & Pork Chops
Pork chops are wonderful on the grill. Adding the pineapple and teriyaki makes it even better! It reminds me of...
Sweet-Tooth Popcorn
I like to be creative with this popcorn recipe and add different things to make it festive for the holidays....
Roasted Veggie Chili
You're sure to get a kick out of this spicy entree, which placed third at a chili contest in Murphy,...
Raisin Rye Muffins
Honey and raisins offer a hint of sweetness in each bite of these wholesome muffins. Best of all, they are...
Beef Stew with Ghoulish Mashed Potatoes
Kids of all ages will be delighted with the seasonal twist on this hearty beef stew, which also features mushrooms...