Bacon-Chicken Sandwiches

Bacon-Wrapped Hot Dogs

Bacon-Wrapped Potatoes

Bacon-Wrapped Stuffed Chicken

Bacon-Wrapped Hamburgers

Bacon Buns

Cheesy Onion Breadsticks

Bacon-Wrapped Seafood Skewers

Chicken Wrapped in Bacon

Bacon-Wrapped Appetizers

Bacon-Wrapped Meatballs

Bacon-Wrapped Meat Loaf

Bacon-Wrapped Chicken Nuggets

Home Breads, Rolls & Pastries Bread Recipes Breadstick Recipes

Bacon-Wrapped Breadsticks

Name: Bacon-Wrapped Breadsticks
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 dozen.
Ingredients: 24 bacon strips; 2 tubes (11 ounces each) refrigerated breadsticks; 1 cup grated Parmesan cheese; 2 teaspoons garlic powder

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

2 dozen

Updated: Oct. 13, 2022

I first tried these breadsticks at a restaurant and the owner was kind enough to share the recipe. When I made them for my family, not a crumb was left and everyone was asking for more! —Wendy Domres, West Bend, Wisconsin

Bacon-Wrapped Breadsticks Recipe photo by Taste of Home

Next Recipe

Our editors and experts handpick every product we feature. We may earn a commission from your purchases.

Ingredients

24 bacon strips
2 tubes (11 ounces each) refrigerated breadsticks
1 cup grated Parmesan cheese
2 teaspoons garlic powder

Directions

Wrap a bacon strip around each breadstick; place on baking sheets. Bake at 375° for 15-20 minutes or until golden brown.
In a shallow bowl, combine cheese and garlic powder. Roll warm breadsticks in cheese mixture.

Nutrition Facts

1 each: 189 calories, 12g fat (5g saturated fat), 18mg cholesterol, 425mg sodium, 13g carbohydrate (2g sugars, 0 fiber), 6g protein.

Bacon-Wrapped Breadsticks

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home