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Guests will fall in love at first sight of this impressive citrus and savory herb roasted chicken—a big hit when...

Our garden is a big inspiration when I'm cooking. This recipe turns produce from my husband's potato patch into a...

I make a soup every football Sunday. I came up with this recipe because I wanted to use lots of...

The desserts of my dreams have both chocolate and peanut butter. So when I came up with this chocolate peanut...

My husband and I just built a new house in a small rural community in western New York. I work...

My grandmother passed this oatmeal muffin recipe down to me, and I'm eager to share it with my children. These...

This salad makes a refreshing side dish for a special occasion meal. I take it to holiday potluck suppers and...

I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With...

It was my dad who inspired me to first try making this candy. He remembered it from when he was...

"We enjoy these colorful bundles on the deck along with rice and a tall glass of iced tea," Linda Turner...

I'm almost finished writing my own cookbook. When I was working on the apple section, I knew I had to...

A tower of creme de menthe-flavored puffs makes a spectacular centerpiece for your dessert table. Guests will have this sumptuous...

This crumble is tasty hot or cold, plain or topped with ice cream. If you're not fond of apricots, leave...

There were eight children in my family when I was a girl, and all of us enjoyed this cobbler. I...

We live just a short distance from the Chesapeake Bay area, so crabmeat dishes are very popular here. This is...

You won't settle for store-bought chips again after munching these crispy deep-fried snacks. Seasoned with chili powder and cayenne pepper,...

I've tried assorted appetizers before, but this one is a surefire people-pleaser. The thick bacon cheese dip has lots of...

Feel free to be creative with this versatile egg tart. Try Canadian bacon or ham as the meat ingredient, and...

After I picked my first green beans of the season one year, I wanted to make a savory side dish...

Meet the Cook: The first time my husband tried this, he said there ought to be a law against anything...

Meet the Cook: When my husband and I eat out and enjoy a dish, I go home and try to...

A friend and I often visit a local restaurant for pie and coffee. When they stopped carrying our favorite lemon...

I've found a fast and fantastic way to turn leftover rice into a spectacular side dish. I spice it up...

A southern specialty, sometimes called breakfast shrimp, this shrimp and grits recipe tastes fantastic for brunch or dinner, or anytime...

We love to have guests stay with us, and this is a great dish to serve for breakfast. To save...

The first time I served this peanut butter cheesecake recipe, my friends all went wild over it. They were surprised...

My grandmother passed down this recipe to my mother, who in turn passed it down to me. Now my daughter...

Is there a place better than Texas to find a fantastic barbecue sauce? That’s where this one is from—it’s my...

With my dad being a farmer who grew them, sweet potatoes have graced our table for as long as I...