33 Bourbon-Spiked Recipes
Bust out a bottle of the good stuff and add a delicious spike to these pecan pies, barbecue ribs, chicken wings, deviled eggs and more bourbon recipes.
Time to give rum cake a little competition! If this boozy take on monkey bread is too strong for your taste, cut back on the bourbon or use milk as a non-alcoholic substitute. —James Schend, Taste of Home Food Editor