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Turkey Breasts

Looking for recipes for turkey breasts? Taste of Home has the best turkey breast recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Grilled Turkey Breast

Grilled Turkey Breast

Grilled Turkey Breast

"I combined several recipes to come up with this entree that our family loves any time of year," shares Ravonda Mormann of Raleigh, North Carolina. After marinating overnight, the turkey is grilled, then dressed up with a fast fruity sauce.

Turkey Lime Kabobs

Turkey Lime Kabobs

Turkey Lime Kabobs

My husband loves to grill these deliciously different turkey kabobs, and everyone gets a kick out of the zingy taste from the limes and jalapenos. Its tongue-tingling combination of flavors makes this one company dish that always draws compliments.

Apricot Turkey and Rice

Apricot Turkey and Rice

Apricot Turkey and Rice

Apricots, cinnamon and nutmeg add a touch of sweetness to this turkey and rice dish. It makes a very light and easy meal.—Joan Gatling, Rio Rancho, New Mexico
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Turkey with Mushroom Sauce

Turkey with Mushroom Sauce

Turkey with Mushroom Sauce

"When we were first married, I didn't have an oven, so I made this tender turkey in the slow cooker," recalls Myra Innes of Auburn, Kansas. "These days, I rely on this recipe because it frees up the oven to make other dishes for large get-togethers."

Turkey Scallopini

Turkey Scallopini

Turkey Scallopini

Quick-cooking turkey breast slices make this recipe a winner when you only have a few minutes to fix a satisfying meal. I've also used flattened boneless skinless chicken breast halves in place of the turkey of this entree. —Karen Adams, Cleveland, Tennessee

Apricot-Stuffed Turkey Breast

Apricot-Stuffed Turkey Breast

Apricot-Stuffed Turkey Breast

For a new take on turkey, give this recipe a try. It cooks on the grill, and it's stuffed with a sensational apricot mixture.—Bonnie De Meyer, New Carlisle, Indiana

Nutty Turkey Slices

Nutty Turkey Slices

Nutty Turkey Slices

From Center, Colorado, Nancy Schmidt shares a flavorful way to dress up quick-cooking turkey breast slices. "You can really taste the walnuts in the crunchy golden coating," she assures.

Herbed Turkey Breast

Herbed Turkey Breast

Herbed Turkey Breast

Like many of you, I always serve turkey for our family's Thanksgiving meal. But instead of roasting a whole bird, I opt for a turkey breast since most of us prefer white meat. The herb butter basting sauce keeps it so moist, and it's easy to carve. -Ruby Williams, Bogalusa, Louisiana

Turkey Schnitzel

Turkey Schnitzel

Turkey Schnitzel

If you like traditional schnitzel, you're going to love this deliciously different version using turkey breast slices. The bread crumb coating is tasty.—Susan Nicholls, Palm desert, California

Turkey in Cream Sauce

Turkey in Cream Sauce

Turkey in Cream Sauce

"I've been relying on this recipe for tender turkey since I first moved out on my own years ago," recalls Kathy-Jo Winterbottom of Pottstown, Pennsylvania. "I serve it whenever I invite new guests to the house, and I'm constantly writing out the recipe."

Marinated Turkey Slices

Marinated Turkey Slices

Marinated Turkey Slices

"We love to entertain and have found this recipe makes plenty for a large get-together," writes Shavon Hoopes of Vernal, Utah. "The tender, flavorful turkey slices are always popular," she adds.
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