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Turkey Breasts

Looking for recipes for turkey breasts? Taste of Home has the best turkey breast recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Light Turkey Cutlets Stroganoff

Light Turkey Cutlets Stroganoff

Light Turkey Cutlets Stroganoff

My husband, who’s a real red-meat man, loves this lighter version of classic beef Stroganoff. I like to serve traditional egg noodles on the side.

Slow-Cooked Turkey with Berry Compote

Slow-Cooked Turkey with Berry Compote

Slow-Cooked Turkey with Berry Compote

We love to eat turkey at our house and this delicious dish is a great way to get all that yummy flavor without heating up the house; the berries make the perfect summer chutney. For browner turkey, broil for a few minutes before serving.—Margaret Bracher, Robertsdale, Alabama

Moist Italian Turkey Breast

Moist Italian Turkey Breast

Moist Italian Turkey Breast

This recipe renders some of the juiciest turkey I have ever eaten. High in lean protein, it’s a smart entree for a special occasion.
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Turkey Tenderloins with Shallot Berry Sauce

Turkey Tenderloins with Shallot Berry Sauce

Turkey Tenderloins with Shallot Berry Sauce

This dish is SO easy to make and comes together in a snap! The original recipe called for chicken and apricot, but I switched out turkey and berry jam to use up some Thanksgiving leftovers. I was thrilled with how well it turned out. The shallot and raspberry flavors go well together.—Kendra Doss, Colorado Springs, Colorado

Stuffed Turkey with Mojo Sauce

Stuffed Turkey with Mojo Sauce

Stuffed Turkey with Mojo Sauce

I love Latin food so I created this recipe that combines wonderful spices and fresh ingredients. This is a traditional turkey recipe with a healthier twist because it uses chicken sausage instead of chorizo.—Melissa Lauer, San Antonio, Texas

Hazelnut & Lemon-Crusted Turkey Breast

Hazelnut & Lemon-Crusted Turkey Breast

Hazelnut & Lemon-Crusted Turkey Breast

This recipe is proof that simple recipes can still be special. Placing the turkey breast over lemon slices before roasting results in a tasty, tender main course.—Lorraine Caland, Thunder Bay, Ontario

Spinach-Pesto Turkey Tenderloins

Spinach-Pesto Turkey Tenderloins

Spinach-Pesto Turkey Tenderloins

My husband and I love turkey tenderloin stuffed with spinach and goat cheese. This deliciously easy variation on a classic entree takes Christmas dinner to a new level. —Hayley Long, Oxford, Alabama

Turkey Cordon Bleu with Alfredo Sauce

Turkey Cordon Bleu with Alfredo Sauce

Turkey Cordon Bleu with Alfredo Sauce

For our annual Kentucky Derby party I wanted to create a twist on a traditional Kentucky Hot Brown sandwich. The turkey is tender and flavorful, full of smoky ham and melted cheese, but the crispy bacon really sets the dish off,—Sandy Komisarek, Swanton, Ohio

Savory Turkey Potpies

Savory Turkey Potpies

Savory Turkey Potpies

Who would ever suspect that a traditional potpie could be on the lighter side? My comforting entree promises to warm you up on winter's chilliest nights…without adding inches to your waistline! —Judy Wilson, Sun City West, Arizona

Turkey Penne with Lemon Cream Sauce

Turkey Penne with Lemon Cream Sauce

Turkey Penne with Lemon Cream Sauce

You’ll please every picky palate at the table with this colorful pasta dish. Creamy, satisfying and loaded with lively flavors, it’s the perfect way to sneak some fresh veggies into little tummies. —Taste of Home Test Kitchen

Four-Cheese Turkey Pasta Bake

Four-Cheese Turkey Pasta Bake

Four-Cheese Turkey Pasta Bake

Leftover turkey combines with penne and cheeses to make a classic comfort food. The pasta bake works with chicken, shrimp or beef, too.—Mary Cokenour, Monticello, Utah
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