More Trifle Recipes

Individual Cranberry Trifles

Individual Cranberry Trifles

Individual Cranberry Trifles

If you don't have enough individual parfaits, you can make this dessert from our Test Kitchen in a trifle bowl. Either way, it's sure to bring you rave reviews.

Strawberry Yogurt Trifle

Strawberry Yogurt Trifle

Strawberry Yogurt Trifle

"This dessert is a favorite in my family," notes Nella. "Since it requires only five ingredients, it's a breeze to put together. "You can even assemble it a few hours ahead of time," she adds.

Raspberry Chocolate Trifle

Raspberry Chocolate Trifle

Raspberry Chocolate Trifle

"Elegant but easy" perfectly describes this rich and creamy trifle. Prepared pound cake, frozen berries and instant pudding combine to create one mouthwatering masterpiece that is great for both weekday dinners or special—occasion suppers.—Taste of Home Test Kitchen
Advertise with us
ADVERTISEMENT

Christmas Gingerbread Trifle

Christmas Gingerbread Trifle

Christmas Gingerbread Trifle

Trifle desserts make eye-catching centerpieces. I garnish mine using candy canes and red and green M&M's. Think of the merry possibilities as a kid-friendly project. —Cheryl Tompkins, Kingsville, MO

Gingerbread & Pumpkin Cream Trifle

Gingerbread & Pumpkin Cream Trifle

Gingerbread & Pumpkin Cream Trifle

We wait for these flavors all year long. Stack up the layers in a big trifle bowl, or make minis for everybody at the table. —Amy Geiser, Fairlawn, Ohio

Peach Melba Trifle

Peach Melba Trifle

Peach Melba Trifle

This dream of a dessert tastes extra good on a busy day—you can make it ahead of time! If you don't have fresh peaches handy, subbing three cups of the canned ones works, too. —Christina Moore, Casar, North Carolina

Italian Pineapple Trifle

Italian Pineapple Trifle

Italian Pineapple Trifle

My grandmother made this rich, tempting trifle every year for our family’s Christmas Eve celebrations. Now I make it to carry on her special tradition. It’s an easy, delicious no-bake dessert everyone will love.

Cappuccino Cherry Trifle

Cappuccino Cherry Trifle

Cappuccino Cherry Trifle

Field editor Katie Sloan of Charlotte, North Carolina says, "This is a rich dessert that's as pretty to look at as it is good to eat. It's the perfect complement to any meal."

Mandarin Trifles

Mandarin Trifles

Mandarin Trifles

Making a flavorful tropical dessert is very easy. You will be proud to serve this to guests and they will be sure to ask you for the recipe. —Taste of Home Test Kitchen

Ladyfinger Trifle

Ladyfinger Trifle

Ladyfinger Trifle

During the busy holiday season, you'll want to stock your pantry with the ingredients for this fast and festive dessert from Gloria Aegerter. "This trifle is easy to make," reports the Summerfield, Florida cook. "It looks so pretty in a glass bowl-people will think you fussed."



Fruity Angel Food Trifle

Fruity Angel Food Trifle

Fruity Angel Food Trifle

This summery dessert showcases an attractive assortment of fresh and canned fruit. "I refined the original recipe over time to suit our family's tastes," explains Louise Bouvier of Lafleche, Saskatchewan.

Peanut Butter Cup Trifle

Peanut Butter Cup Trifle

Peanut Butter Cup Trifle

Using just five ingredients makes this recipe so simple. You can add a little extra decoration with chocolate jimmies, too. —Chris Nelson, Decatur, AR

Grandma's English Trifle

Grandma's English Trifle

Grandma's English Trifle

This delicious trifle recipe was my grandmother's. I remember Mother telling me stories from her girlhood—especially how her mother would make an enormous dish of this dessert for Saturday night dinners, when they often had guests. If there were leftovers, they'd have that trifle for dessert every night that week until it was gone! Nowadays, on our dairy farm, this recipe always goes over big with my husband and six children.

Five-Minute Trifle

Five-Minute Trifle

Five-Minute Trifle

Frozen pound cake, pudding mix and whipped topping make this trifle easy to assemble…and true to its name. Any type of cake can be used. Then add your favorite berries or fruit and any flavor of pudding. Chocolate cake, canned cherry filling and chocolate pudding make it a Black Forest variation that’s delicious.—Julia Trachsel, Victoria, British Columbia
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT