Vanilla Cookie Trifle
My husband doesn't like chocolate, so I created this dessert using vanilla pudding and cookies. It is so easy to put together and can be made ahead. Everyone loves it! —JoAnn Wegrzyn, Kingsley, Michigan
Peppermint Bark Trifle
We're always looking for those showstopping desserts, especially during the holidays. This one is very impressive, but couldn't be easier...
Strawberry Cream Cheese Pound Cake
My mother's cousin shared this strawberry cream cheese pound cake recipe more than 50 years ago. Our family has enjoyed...
Peppermint Stick Dessert
With every spoonful of this cool, creamy concoction, my family goes back in time to when our Grandma Dagmar made...
Pumpkin Mousse Trifle
You can speed up this recipe by using a store-bought pound cake or baking and freezing one ahead of time....
Pay Dirt Cake
With layers of crushed chocolate sandwich cookies and creamy filling, this is definitely a rich dessert. You can decorate the...
Blueberry Graham Dessert
When you're short on time but long for cheesecake, try this fruity dessert. Ricotta and cream cheeses give every bit...
Peanut Butter Cup Trifle
Using just five ingredients makes this recipe so simple. You can add a little extra decoration with chocolate jimmies, too....
Red, White and Blue Dessert
I changed a recipe I found and ended up with this rich, fresh-tasting dessert. Decorated to resemble a flag, it's...
Peanut Butter Brownie Trifle
This rich, tempting, peanut butter brownie trifle feeds a crowd and features the ever-popular combination of chocolate and peanut butter....
Berry Trifle
This Berry Trifle is a delicious salute to summer! I usually serve it during the summer when fresh berries are...
Toffee Brownie Trifle
This decadent combination of pantry items is a terrific way to dress up a brownie mix. Try this trifle with...
Berry, Lemon and Doughnut Hole Trifle
After my son called and said he was bringing home his college roommates, I was able to whip up this...
Chocolate Swirl Delight
I made a few updates to a great recipe and ended up with an impressive dessert. Everyone loves its light...
