Cooking with Gear & Gadgets

Kathy Nieratko serves these meatballs with spaghetti sauce over pasta or in Italian rolls. "I also use the seasoning mix...

"With only two ingredients, this is definitely the easiest recipe I have for cooking the wild turkey that my husband,...

Chili sauce, garlic and basil add flavor to these moist chicken thighs. We enjoy the tender grilled chicken not just...

I challenged myself one day to create a sweet and spicy stir-fry using only the ingredients I had on hand....

This novel recipe is a fast and tasty change from fried chicken.—Sister Judith LaBrozzi, Canton, Ohio

Our Test Kitchen came up with this good-for-you alternative to high-sodium packaged bread crumbs, using garlic powder and a handful...

Thanks to the cheesy dough, these rich cheddar rolls have a gorgeous golden color and fabulous flavor. —Esther Current, Kitchener,...

My mother has been relying on this recipe for years. We especially enjoy it on a beef brisket. —Carla Holland,...

Mushrooms and spinach make a super fast combination that’s perfect for two. And it’s easy to double or triple for...

A salsa and sour cream sauce helps dress up these hearty vegetarian burgers. "My fiance, who's a confirmed meat-and-potatoes man,...

These dainty finger sandwiches are perfect for casual picnics or luncheons. Tarragon-seasoned chicken complements cucumber and cantaloupe slices. —Taste of...

My son and I concocted this beef brisket chili for a chili cook-off at his work. He proudly came home...

These irresistible rolls are perfect as an Easter brunch idea! - Louis Jacobsen, Dallas, Wisconsin

I said I’d take dessert to a holiday party so I tried this recipe. I’m sure you’ll agree it tastes...

In Hanover, Massachusetts, Kristen Croke relies on a handful of ingredients for this moist and tender main course. "When there...

A buttery mushroom flavor blends with potatoes, leeks and carrots to make this soup hearty and warming. A big steaming...

“I simmer this hearty sauce in large batches, freeze it and use it for spaghetti, lasagna, mostaccioli and pizza,” writes...

These herb-packed braised pork chops are perfect for entertaining because they come together quickly and bake for up to 2...

Shh! Don't reveal the secret ingredient in this tender, chewy, old-time cookie until after they take a taste. This recipe...

My son-in-law says this is the best banana ice cream he’s ever had. It’s always requested at family gatherings. —Donna...

This delicious stew makes a hearty supper with a lighter touch. The leaner cut of meat, herbs and seasonings and...

This easy Christmas dinner has become a holiday tradition in our home. All the prep is done before we attend...

This creamy, quick chocolate pie not only melts in your mouth, it also melts any and all resistance to dessert!...

This creamy pumpkin pie is a little bit traditional and a little bit modern. But everyone will agree that it's...

These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them...

This tasty gnocchi is much easier than it looks and contains almost no saturated fat. “Just serve with your favorite...

I love to fix new recipes for my husband, Robert, and our children. With garlic and cheese, this broccoli pasta...

This delicious recipe came from a friend her in Mountain Home. The sauce really gives the fish a wonderful flavor....

Making Swedish pepparkakor—or gingerbread cookies—is a holiday tradition in our family. I entered these at the Iowa State Fair and...