Meal Types

One bite and everyone will propose a toast to this silky-smooth chocolate Guinness cake. The cream cheese frosting reminds me...

This German chocolate cake is my husband’s favorite! Each bite has crunch from the pecans, and sweetness from coconut and...

Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. — Clarice Schweitzer,...

I first made French silk pie when I was in high school. Years later, I tinkered with the recipe until...

Hawaiian nuts and melty morsels make a fantastic combination in these buttery white chocolate macadamia nut cookies. —Cathy Lennon, Newport,...

This lemon chiffon pie is so easy to make, you can put it together in no time at all. And...

Everyone who has tried these cookies says they're the best they've ever eaten. I'm sure the addition of pudding mix...

With the classic combination of chocolate and peanut butter, it's no surprise these are my family's favorite cookies. Because of...

I’m all about the sweeter side of dips, and this brownie-batter variety fits in with my life’s philosophy: Chocolate makes...

During the warm months, it's nice to have this fluffy, no-bake peanut butter pie that's a snap to make. Packed...

Santa is sure to stop by your house if you leave these minty triple-chocolate peppermint cookies waiting for him. They're...

As family arrives for a get-together, I make sure this fruity and savory Brie is in the oven so the...

Reuben sandwiches are shared by Kathy Jo Scott of Hemingford, Nebraska. "My mouth waters just thinking of these sandwiches," confesses...

While growing up on a farm, I often ate rhubarb, so it's natural for me to use it in a...

When I got my ice cream maker, a friend shared her dreamy freezy cheesecake recipe. For guests, I scoop this...

Garden-fresh rhubarb is put to great use in this easy recipe. It's wonderful with ice cream. —Barbara Foss, Waukesha, Wisconsin

These golden brown ranger cookies are crispy on the outside and cakelike on the inside. Their tasty blend of oats,...

We live on a working hog farm and love this savory, tasty burger. Everyone will love these burgers—even if your...

For game days, I shake up these saucy wings. When I run out, friends hover by the snack table until...

My grandmother always served this sweet potato casserole at Thanksgiving. The puffy marshmallow topping gives the dish a festive look,...

I am a busy mom of four and a nursing student, so weeknight dinners are often rushed. Sunday dinners are...

Once you've tried this tangy, yet delicate lemon chicken piccata, you won't hesitate to make it for company. Seasoned with...

My Italian mother remembers her mother making these dumplings for special occasions. She still has the bowl Grandma mixed the...

Savory, onion and sweet red pepper perk up the mushroom and cheese flavors in this pretty deep-dish pie...and add a...

I grew up in Michigan's Upper Peninsula, where pasties—traditional meat pies often eaten by hand—are extremely popular. There's a debate...

I first made this recipe when my husband and I had to start watching our diet. Since then, I've been...

Many times, I must come up with recipes requiring only ingredients already in my pantry. This is one of them....

This down-home recipe reminds me of my mother, who was raised in the South. It calls for cube steak instead...

A special marinade gives the steak in these fajitas outstanding flavor that's always a hit with my family. It's a...