Pecan Meltaways
This sweet, nutty pecan meltaways recipe is a tradition in our house at Christmastime, but the treats are delightful any...
Pumpkin Cream Tiramisu
Pumpkin isn’t only for pies. Now you can take the classic fall vegetable and enjoy it in a tiramisu-style dessert....
Giant Molasses Cookies
My family always requests these soft molasses cookies. These chewy cookies are also perfect for shipping as holiday gifts or...
Cocoa Cake
THIS CAKE is so moist it doesn't need frosting. I simply sprinkle powdered sugar over the top. It's my favorite...
Sausage Quiche
"I started cooking years ago when a back injury kept me home for several months," explains Ernest Foster of Climax,...
Strawberry Pizza
From Elk Ridge, Utah, Kara Cook predicts, "Both strawberry and cheesecake lovers will delight in this fruity treat. My family...
Tomato Quiche
I first tried this recipe at a family gathering and loved it! It is a great meatless lunch or dinner...
Beef Bolognese with Linguine
After much research, tasting and tweaking, I finally came up with this beef bolognese recipe that is based on a...
Double Jack Mac
This spicy mac and cheese recipe came about when I asked my two sisters what they would like to add...
Smoked Salmon Quiche
My son fishes for salmon on the Kenai River in Alaska and smokes much of what he catches. My mother...
Mini Mediterranean Pizza
I was on a mini pizza kick and had already served up Mexican and Italian variations, so I opted for...
Holiday Rum Balls
I make these rum balls for special occasions with my wonderful family and friends. The treats are so easy to...
Bruschetta with Prosciutto
A crowd-pleaser any time of year, this savory appetizer is perfect for get-togethers. —Debbie Manno, Fort Mill, South Carolina
Ravioli with Creamy Squash Sauce
Store-bought ravioli speeds assembly of this cozy, restaurant-quality dish that tastes so good your family won't notice it's meatless. —Taste...
Creole Shrimp Pizza
Pizza and the flavors of Creole cuisine blend amazingly well in this hearty dish with a crispy crust. Add more...
Dark Chocolate Panna Cotta
Everything about this dessert, from the pretty presentation to its silky smooth texture, says special. Rich chocolate is accented by...
Cheese Manicotti
Cheese manicotti was the first meal I cooked for my husband, and all these years later, he still enjoys it!...
Pesto Twists
Use pesto made straight from your garden if you make these in the summer or purchase it prepared from the...
Coconut Italian Cream Cake
I’d never tasted an Italian cream cake before moving to Colorado. Now I bake for people in the area, and...
Spinach and Artichoke Pizza
My from-scratch pizza has a whole wheat crust flavored with beer. Top it with spinach, artichoke hearts and tomatoes, then...
Fig & Almond Cookies
In our family, holiday cookies—like these nutty fig ones—are a big deal. I'm so proud to be passing on this...
Chocolate Caramel Kiss Cookies
I make this cookie every Christmas with my family. It’s a fun twist on a classic peanut butter blossom because...
Great Garlic Bread
Garlic bread may be the go-to accompaniment to any pasta dish or Italian-style soup—but there’s no reason it has to...
Homemade Pasta Dough
Go for it. It's easier than you think, and once you try homemade pasta, you're hooked! —Kathryn Conrad, Milwaukee, Wisconsin
Summer Orzo Salad
I’m always looking for fun ways to use the fresh veggies that come in my Community Supported Agriculture box, and...
Waffle-Iron Pizzas
These little pizza pockets put together using the waffle maker are a fun mashup. Try your favorite toppings or even...
Pressure-Cooker Carrot Cake Oatmeal
This warm breakfast cereal made in the pressure cooker is a great way to add some veggies in the morning...
Hearty Homemade Chicken Noodle Soup
This satisfying soup with a hint of cayenne is brimming with vegetables, chicken and noodles. The recipe is from my...
Pumpkin Tartlets
Refrigerated pie crust and a muffin tin make it easy to create these delicious spiced pumpkin tartlets. Dollop with whipped...