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Peanut Butter Cream Pie

During the warm months, it's nice to have a fluffy, no-bake dessert that's a snap to make. Packed with peanut flavor, this pie gets gobbled up even after a big meal! —Jesse & Anne Foust, Bluefield, West Virginia
  • Total Time
    Prep: 10 min. + chilling
  • Makes
    6-8 servings

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 3/4 cup confectioners' sugar
  • 1/2 cup peanut butter
  • 6 tablespoons whole milk
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 graham cracker crust (9 inches)
  • 1/4 cup chopped peanuts

Directions

  • In a large bowl, beat cream cheese until fluffy. beat in sugar and peanut butter. Gradually add milk. Fold in whipped topping; spoon into the crust. Sprinkle with peanuts. Chill overnight.
Nutrition Facts
1 serving: 456 calories, 31g fat (14g saturated fat), 33mg cholesterol, 304mg sodium, 37g carbohydrate (26g sugars, 2g fiber), 9g protein.

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Reviews

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Average Rating:
  • Donna
    Jul 4, 2020

    YUM!!! Only had crunchy peanut butter so put a few shaved chocolate sprinkles on the top. I used less sugar BUT was bad and put whipping cream on individual pieces to finish it off. This is a keeper!

  • tammycookblogsbooks
    Dec 22, 2019

    Yummy! I used TOH's Homemade Graham Cracker Crust recipe for the crust.

  • Jody
    Dec 10, 2019

    It was a big hit with the family

  • Patrice
    Nov 23, 2019

    This is delicious and so easy! Like some others next time I’m going to drizzle some chocolate syrup on the top with the peanuts.

  • Emmy1951
    Nov 6, 2019

    I have made this pie for many years and always a hit...I add one small peanut butter cup to each piece as served and drizzle Hershey chocolate over the top and onto the plate looks as good as it tastes...

  • hevnbndmum
    Sep 10, 2019

    Made this for a pie auction. I used an oreo pie crust but did the rest as written. Not only did it bring in a good sum of money, I was asked for the recipe and to make if for next years auction! Since I'm not a pie maker this tells how good and easy the pie is.

  • soonrzfan
    Aug 10, 2019

    This is a fabulous pie! I made it a week ago for my son and grandson, and we all loved it! I made two changes.....I used a store-bought Oreo chocolate crust and spread Smuckers Hot Fudge Ice Cream Topping over the crust before pouring the filling in. It was delicious!

  • Ceege
    Jul 22, 2019

    Can't wait to try this pie. Have quite a few family members who love peanut butter pie. I think I will as stated except I may try it with chocolate graham cracker crust. I always make my own crusts, so will be able to switch it out easily.

  • Christine
    Jul 14, 2019

    I made my own chocolate drizzle out of semi chocolate pieces and drizzle it over the pie. I had lots of rays on it. Very good.

  • kat034
    Jun 26, 2019

    SO yummy and easy to make!!