Coffee Ice Cream
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Prep: 30 min. + freezing
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
1-1/2 quarts
Updated: Oct. 03, 2023
I combined two recipes—one for vanilla ice cream and the other for a special coffee sauce—to create this homemade coffee ice cream. I serve it plain, scooped into a dessert dish, so the creamy coffee flavor can be enjoyed to the fullest. —Theresa Hansen, Pensacola, Florida