Meal Types

I like to use my wonderful cast-iron skillet, inherited from my mother, when I'm preparing this delicious steak, notes Janice...

Kim Vaughn of Hampton, Virginia shares this thick, spicy chili that’s served over rice. “The venison is tender, and the...

This pizza has a hearty bread-like crust and toppings to resemble a Parcheesi game board. In each corner, there is...

Even finicky folks will eat their vegetables when they're tossed with seasonings and olive oil, then roasted. To save time,...

Sunny-colored squash shells make attractive bowls for this satisfying meatless main dish, perfect for a summer supper. The recipe showcases...

Molded in muffin cups, these pretty individual servings of mashed potatoes will dress up any festive occasion.

Add a delicate touch to your dessert table with these bite-sized cakes. We decorated the tops with simple buttercream rosettes...

"I enjoy making these brownies for last minute bake sales and family gathering alike," shares Cathy Guffey of Towanda, Pennsylvania....

Enjoy the traditional flavor of a bacon quiche without the effort by preparing this quick version from Helen Hoppes of...

When our son Conrad married Erin on our dairy farm, family and friends helped me prepare food for 400. To...

These traditional baked beans have a nice blend of flavors and a thick pleasant sauce. They were a hit at...

I love to bring these pastries with me to potlucks to serve as an appetizer. Everyone is so delighted with...

The garlic really comes through in this crowd-pleasing cheese dip. It's one of our family's all-time favorites. I serve it...

I wouldn't say I'm a vegetarian, but I do like meatless entrees. Since I enjoy gardening, I often cook with...

My in-laws raise beef for all their children, so I'm always looking for new ways to cook steak. This is...

Brussels sprouts get dressed up for the holidays when I make this flavorful dish. Lemon and dill season the buttery...

"Our family loves Mexican food, but I couldn't find a recipe for homemade burritos that we liked as much as...

These individual stuffed pizzas taste delectable with or without the sauce on the side. If you can't make up your...

Big soft pretzels are all the rage in shopping malls across the country. I think it's worth the time to...

Now everyone can enjoy family pizza night. We lightened up a classic recipe and shaved off half the calories, three-fourths...

These fillets are bursting with fresh vegetables. "I discovered this memorable recipe 40 years ago in college," relates Mildred Doucette...

If your family is anything like Gladys Van Beek's, it won't be long before this hearty casserole becomes a favorite....

I like to serve these special treats with lemon curd or lemon sherbet, either of which it complements the ginger...

"A moist stuffing with apples and raisins is great with pork chops, so I decided to try it is venison...

"The first time I served this dish to my deer-hunting family, everyone thought I had ordered from an Italian restaurant,"...

A bread machine saves time when preparing the thick homemade crust for this Italian treat. "My boys happily call it...

These crispy pockets of spinach and feta cheese with a hint of oregano look like a lot of work, but...

"Spinach is one of my favorite vegetables, so my husband grows it for me every year," says Nancy Zimmerman of...

Our Test Kitchen staff set aside the porridge recipes and came up with these charming biscuits that are just right!...