Recipes by Ingredient

Even though this dessert is quick to fix, it has a creamy pumpkin taste and golden harvest look...just like traditional...

Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...

As a comfy side dish, cheese grits have fantastic potential but sometimes need a flavor boost. For add-ins, try red...

My family lived in New Zealand many years ago. Every Sunday my mother made a lamb stew—it was Dad's favorite!...

I started out fixing another recipe but didn't have all the ingredients, so I came up with this one! The...

I usually make these bite-size orange cookies at Christmastime, when Florida citrus is plentiful, but they're delicious any time of...

I make this delicious fruit pie with small Maine berries, but you can use any variety you like. The shortbread...

This rich ham and broccoli quiche is featured in a family cookbook I put together. My husband is proof that...

Shepherd’s Pie is great with leftover homemade mashed potatoes, but it’s tasty with ready-made mashed potatoes from the grocery store,...

Our family lives and works on a ranch. I like to fix this nicely seasoned taco Tater Tot casserole ahead...

Here's proof that peanut butter and chocolate just belong together. These peanut butter blossom cookies are an easy family favorite...

You will want to make these cookies again and again. I like to take them to church get-togethers and family...

My mother and grandmother made this pie with buttermilk and eggs from our farm and set it on the tables...

Ranch dressing is the mild coating for this pleasant pasta salad alive with the fresh flavors of crunchy cucumber, onion...

This easy Alfredo sauce is creamy, comforting and coats fettuccine noodles in fine fashion. This recipe is wonderful as is,...

Cooking is something that I’ve always liked doing. I pore over cookbooks the way other people read novels. This recipe...

It's a tradition in our house to start baking Christmas cookies early in the season so we can try some...

I love pizza, and I love macaroni and cheese. After lots of experimenting, I figured out a wonderful way to...

Oreo cookies and cheesecake—how can you go wrong? I made 20 of these crowd-pleasing no-bake Oreo cheesecakes in all different...

When I can't decide what vegetable to serve at dinner, I turn to this oven-roasted medley that features brussels sprouts,...

Folks who adore the classic cookies will enjoy that same beloved flavor in these chocolate chip bars. This blondie recipe...

I use a prebaked crust and fixings from the much-loved BLT sandwich to create this fun variation. It's my family's...

I make several batches of this simple and delicious homemade apple butter recipe to freeze in jars. Depending on the...

Stop searching for a go-to meat loaf recipe. This is it! Your family will be delighted with this mixture of...

This yummy ham sandwich is perfect for lunches or a quick weeknight dinner when there's no time for a big...

If you like ham and bean soup but don't want to spend hours in the kitchen, this tasty, quick version...

My husband doesn't even like meat loaf, but he'll always eat this irresistible Italian meatloaf! He likes this dish because...

It takes 10 minutes tops to prepare this cool ice cream sandwich cake, but it tastes like you spent a...

Generally, I start this dinner early in the morning or right before church. It originated with my Pennsylvania Dutch mother...