Rich Chocolate Peanut Butter Cake
The combination of mocha and peanut butter will satisfy every sweet tooth at your table. The garnish is a little...
Peach Praline Upside-Down Cake
This cake is filled with fresh peaches, roasted Saigon cinnamon, roasted ground ginger and toasted pecans – and that makes...
Swiss Cashew Tossed Salad
Along with crunchy cashews and strips of Swiss cheese, a sweet-and-tangy poppy seed dressing makes this tossed salad something special....
Frozen Lime Cake
We've got just the thing for block parties, cookouts or anytime you need a super cool dessert. Making the crust...
Maple, Nut and Apple Bread
This beautiful bread is rich, sticky and hearty—everything a decadent holiday bread should be. The strong flavors of walnut, maple...
Cinnamon-Caramel Peanut Butter Tart
Peanut butter and cinnamon create a unique, upscale flavor combination. This rich and creamy creation is one of my daughter's...
Butter Nut Twists
My mother has been using this recipe for the last 45 years for special occasions and the holidays. She taught...
Coconut Cashew Crunch
The crunch is always a hit for Christmas snacking. It’s one of my husband’s favorites—and he says he doesn’t like...
Orange-Ancho Spiced Nuts
Get ready for a flavor adventure. These nuts offer a tasty combination of orange, ancho chili pepper and chocolate. The...
Chocolate-Almond Brownie Pizza
Dessert pizza has never been so elegant! Featuring a chewy coconut topping and brownie crust, this treat gives traditional holiday...
No-Bake Chocolate-Pecan Tartlets
At the last minute, I frantically came up with this treat for a holiday tea. The tartlets were quickly gobbled...
Almond Pear Torte
Yum! This recipe combines cheesecake, pears and nutmeg for a scrumptious holiday dessert. I sprinkle slivered almonds on top. —Trisha...
Sugar ‘n’ Spice Nuts
To tell the truth, I can't recall where this recipe came from. It's been a regular in my holiday baking,...
Honey Coconut Granola
Getting kids to eat anything for breakfast can often be a challenge. But one taste of this slightly sweet granola...
Pecan Apple Pancakes
Weekend brunches are a big deal here in Texas, and these sweet, well-spiced pancakes make any breakfast special. So put...
Miniature Peanut Butter Treats
This recipe is one of my family's favorites, and I make the treats a lot, especially at Christmas. I have...
Dutch Treats
I was born and raised in Holland, where we used almond paste quite often in our baking. I created this...
Honey-Nut Swirls
Puff pastry creates a quick and easy "dough" for pretty pinwheel-type cookies featuring two types of nuts. The flaky treats...
Maraschino Cherry Almond Bread
Pretty bits of maraschino cherries peek out of every piece of this bread, turning its moist interior bright pink. The...
Vietnamese Crunchy Chicken Salad
When I lived in Cleveland I would eat at a really good Vietnamese restaurant that had a dish I couldn't...
Chocolate Fruit N Nut Cookies
Filled with fruit, nuts, chocolate and loads of flavor, these traditional Italian treats hit the spot. We enjoy them at...
Chocolate Macadamia Meltaways
I came up with this recipe by accident one day when I wanted to make some cookies. I decided to...
Peanut Butter ‘N’ Jelly Cake
I made this fun and flavorful peanut butter and jelly cake for my son's first birthday. He just turned 33,...
Peanut Butter Graham Bars
I rely on my microwave to hurry along the assembly of these yummy peanut butter bars with graham crackers. With...
Glazed Pfeffernuesse
Our version of the classic German cookie is nice to have on hand throughout the holiday season. They stay fresh—and...
Bourbon Pecan Pralines
Like authentic pecan pralines found in New Orleans, these treats are sweet, crunchy and rich! —Taste of Home Test Kitchen
Hazelnut Mocha Smoothies
This smooth blend of coffee, cocoa and nutty flavors is better than any coffeehouse version we've tried. Try it, and...
Chocolate Hazelnut Gateau
Gateau (pronounced ga-toe) is the French word for any rich and fancy cake. I think you'll agree that this dense...
Peanut Butter Truffle Cupcakes
Everybody loves cupcakes, and these have a wonderfully tasty hidden treasure inside. They're rich and delicious! —Marlene Schollenberger, Bloomington, Indiana