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Peanut Butter Graham Bars

Total Time

Prep: 15 min. + chilling

Makes

20 bars

I rely on my microwave to hurry along the assembly of these yummy peanut butter bars with graham crackers. With their pleasant flavor, they're sure to disappear quickly. —Mina Dyck, Boissevain, Manitoba
Peanut Butter Graham Bars Recipe photo by Taste of Home

Ingredients

  • 10 whole graham crackers, broken into quarters, divided
  • 1 cup graham cracker crumbs (about 14 squares)
  • 3/4 cup sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup butter, cubed
  • 1/3 cup whole milk
  • 1/2 cup semisweet chocolate chips
  • 1/4 cup creamy peanut butter

Directions

  1. Line the bottom of a greased 11x7-in. dish with half of the graham crackers; set aside. In a 2-qt. microwave-safe bowl, combine the crumbs, sugars, butter and milk. Microwave, uncovered, on high for 45 seconds; stir. Microwave on high 1-1/2 to 2 minutes longer. Immediately pour half over crackers in prepared pan. Top with the remaining graham crackers; spread with remaining sugar mixture.
  2. In a small microwave-safe bowl, heat chocolate chips and peanut butter, uncovered, on high for 30-45 seconds or until chips are melted. Stir until smooth and blended. Spread evenly over bars. Cover and refrigerate for 1-1/2 hours before cutting.
Microwave-1,100 watt
This recipe was tested in a 1,100-watt microwave.

Nutrition Facts

1 bar: 187 calories, 9g fat (4g saturated fat), 13mg cholesterol, 124mg sodium, 27g carbohydrate (19g sugars, 1g fiber), 2g protein.

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