Hawaiian Turkey Burgers
My Husband and I love to grill, so hamburgers are often on the menu. This recipe uses ground turkey instead...
Cranberry Turkey Burgers
These turkey burgers are so good that you might give up traditional beef hamburgers altogether. The thick grilled patties are...
Teriyaki Turkey Burgers
Basted with a mouthwatering teriyaki sauce, the pineapple-topped burgers are moist, tender and ready in minutes.—Taste of Home Test Kitchen
Grilled Stuffed Turkey Burgers
You'll get a burst of flavor with every bite of these hearty burgers. Not a fan of ground turkey? This...
Turkey Burgers with Avocado Sauce
I love burgers and Southwestern food, so why not combine the two in a light and juicy burger? I like...
Sun-Dried Tomato Burgers
My fiance and I really like Greek food and flavors. I made a meatloaf similar to this once but changed...
Loaded Turkey Sliders
What these sliders lack in size they make up for in flavor! They're great for little hands and you can...
Sun-Dried Tomato Turkey Burgers
This recipe always brings back memories of my mom’s homemade sun-dried tomatoes in the summer. I’ve prepared the burgers with...
Chutney Turkey Burgers
The secret to these burgers is the tangy mango chutney, but the arugula adds a special wow to the plate....
California Burger Bowls
Burgers are a weekly staple at our house year-round. Skip the fries, chips and bun—you won't need them with these...
Sage Breakfast Patties
You'll want to skip store-bought breakfast patties when you try this simple recipe. It combines ground turkey and pork with...
Guilt-Free Chicken Chili
This chili is a keeper. Make it on Sunday and you get lunch for the rest of the week, too....
Barbecue Shepherd’s Pie
Have a wholesome meal even on hectic nights. I like to add leftover veggies, like green beans, sweet potatoes or...
Southwest-Style Shepherd’s Pie
I was born in Montreal and lived in New England and the Southwest, so I’ve merged these influences into recipes...
Family-Pleasing Sloppy Joes
My grandma gave this recipe to me years ago, but I made a few changes to give this yummy supper...
Open-Faced Meatball Sandwiches
My husband and I love meatball subs, so I tried to come up with a different version that’s easy to...
Upside-Down Frito Pie
Using ground turkey is a smart way to lighten this hearty family pleaser! —Mary Berg, Lake Elmo, Minnesota
Turkey Tortellini Toss
One night I had frozen cheese tortellini on hand but didn’t have a clue about what I was going to...
Sweet and Sour Turkey Meatballs
I'm always looking for recipes that are big on taste, but quick and easy to prepare, with little clean up....
Meatballs with Cranberry Dipping Sauce
With their cranberry dipping sauce, these no-fuss appetizer meatballs make use of traditional Thanksgiving ingredients, so they're ideal around the...
Tex-Mex Turkey Tacos
I normally don't care for ground turkey, but I love the Southwestern flair of this well-seasoned taco meat mixed with...
Turkey Sage Sausage Patties
I like to eat smart—starting with this homemade turkey sausage. If you like garlic, try substituting it for the sage....
Turkey Breakfast Sausage Patties
“I experimented with so many spices to finally attain what I think is the next-best-thing to pork sausage,” writes Marla...
Peanut Turkey Fried Rice
Generally, fried rice is a dish made with leftover rice from the day before, which serves as a nice base...
Turkey Egg Rolls
Coleslaw mix hurries along the preparation of these deep-fried egg rolls served with sweet-and-sour sauce. "These elegant appetizers are as...
Turkey Minestrone
I love serving this savory soup to lunch guests. Italian turkey sausage gives the broth just the right spice. I...
Turkey Squash Casserole
I combined two recipes to come up with this casserole, and it suits my family's tastes perfectly. Using ground turkey...
Turkey Sloppy Joes
"This is a wonderful sandwich for family meals or parties," writes Sue Ann O'Buck of Sinking Spring, Pennsylvania. Once the...
Festive Turkey Meatballs
Turkey gives a different twist to these slightly sweet and spicy meatballs. For the holidays, I serve them on a...