Hawaiian Turkey Burgers
My Husband and I love to grill, so hamburgers are often on the menu. This recipe uses ground turkey instead of beef. Topped with pineapple slices, the burgers are moist and juicy. —Babette Watterson of Atglen, Pennsylvania
Reviews
I used a fresh pineapple and sliced, cored and grilled it. I cooked all of it on my grill pan. We all thought it was delicious and nutritious.
We were without a grill for quite a long time, so when we finally got a grill this was the first meal we made! It didn't disappoint. I added a little mayonnaise to the burger mix for moistness. The family loved these!
really yummy. my son, 2 daughters, and my husband all loved it. I made it without the pineapple but it still tasted good.
These burgers were great! They were moist and had great flavor!
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Really yummy! Made them inside because it was winter time - still good!
This was a wonderful and easy recipe! We plan on making it again soon!!
These are really good, especially with the grilled pineapple and a little mayonnaise.
I'm always looking for new turkey burger recipes and I'll be making this one again. Loved the grilled pineapple, but since I didn't have teriyaki sauce I didn't put that on the burgers and used soy sauce on the pineapple instead.
whole family loved this burger, a great way to go for a burger without the same old beef burger. love love loved it.