Tex-Mex Turkey Tacos
I normally don't care for ground turkey, but I love the Southwestern flair of this well-seasoned taco meat mixed with peppers, onions and black beans. It's sure to be a hit at your house, too.
—Jodi Fleury of West Gardiner, Maine
Reviews
I felt the ground turkey was a little bland on its own . I added 1T of my homemade taco seasoning mix. Loved all the veggies.
My kids love these and they don't even notice all of the veggies!
I cooked the vegetables right along with the meat, cutting down the cooking time and the extra oil. They were plenty tender by the time the meat was no longer pink.This recipe makes a lot of taco filling! They made a perfect quick leftover meal.
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These are delicious, and they are so filling! I was skeptical of taco filling with all of the vegetables, but the filling is so flavorful that even my veggie-fearing husband loves them. :) We used a spicier salsa for extra flavor. Delicious!
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